Austria

1,853 series

SeriesLocationUnitFrequencyLatestSource
Austria exports to France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovakia · Cheddar (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Belgium · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Sweden · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Greece · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Italy · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.AustriaEURMonthly2026-08-01Eurostat
Austria imports from Denmark · Cheddar (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Czechia · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Greece · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%AustriaEURMonthly2026-05-01Eurostat
Austria exports to United Kingdom · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-01-01Eurostat
Austria exports to Slovenia · Cheddar (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Czechia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Switzerland · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.AustriaEURMonthly2026-08-01Eurostat
Austria exports to Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovakia · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Pakistan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-08-01Eurostat
Austria exports to United Arab Emirates · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Germany · RoquefortAustriaEURMonthly2026-06-01Eurostat
Austria exports to Switzerland · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovenia · Gruyère and Sbrinz (excl. grated or powdered and those for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from France · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Switzerland · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-08-01Eurostat
Austria imports from Netherlands · Kashkaval (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Denmark · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-05-01Eurostat
Austria exports to Saudi Arabia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Libya · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-08-01Eurostat
Austria imports from Germany · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Greece · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Germany · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Italy · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovenia · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovakia · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Hungary · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Greece · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Finland · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Czechia · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to China · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Slovakia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Spain · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Hungary · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Malaysia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-08-01Eurostat
Austria imports from Netherlands · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-03-01Eurostat
Austria imports from Germany · Jarlsberg (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Italy · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Bulgaria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Portugal · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Switzerland · Tilsit (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Germany · Kashkaval (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Netherlands · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%AustriaEURMonthly2026-06-01Eurostat
Austria exports to Finland · Tilsit (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Cyprus · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Switzerland · GorgonzolaAustriaEURMonthly2026-08-01Eurostat
Austria imports from Denmark · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Czechia · Cheddar (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovenia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Germany · Kefalo-Tyri (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovenia · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)AustriaEURMonthly2026-04-01Eurostat
Austria exports to Belgium · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2025-12-01Eurostat
Austria exports to Pakistan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-08-01Eurostat
Austria imports from Italy · Edam (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Slovakia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Serbia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Czechia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Greece · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Greece · Kefalo-Tyri (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from France · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Germany · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Taiwan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Kosovo · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Hungary · Gruyère and Sbrinz (excl. grated or powdered and those for processing)AustriaEURMonthly2026-04-01Eurostat
Austria exports to Hungary · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)AustriaEURMonthly2026-05-01Eurostat
Austria exports to Kosovo · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Iraq · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Japan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Hungary · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Romania · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-03-01Eurostat
Austria exports to Switzerland · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Australia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Liechtenstein · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.AustriaEURMonthly2026-08-01Eurostat
Austria imports from Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Germany · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%AustriaEURMonthly2026-05-01Eurostat
Austria exports to Sweden · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-06-01Eurostat
Austria imports from France · Gruyère and Sbrinz (excl. grated or powdered and those for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Cyprus · Tilsit (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Romania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Czechia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to China · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Denmark · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2025-11-01Eurostat
Austria exports to Italy · Kashkaval (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Italy · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from France · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Poland · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Czechia · Tilsit (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Switzerland · Feta (excl. for processing)AustriaEURMonthly2026-08-01Eurostat
Cheese in Austria: prices and trade | Codefact Research Data