Austria

1,853 series

SeriesLocationUnitFrequencyLatestSource
Austria imports from Slovakia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Switzerland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria imports from Belgium · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-02-01Eurostat
Austria exports to Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from United Kingdom (Northern Ireland) · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%AustriaEURMonthly2026-06-01Eurostat
Austria exports to Taiwan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-05-01Eurostat
Austria imports from Bulgaria · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.AustriaEURMonthly2026-05-01Eurostat
Austria imports from Slovakia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.AustriaEURMonthly2026-08-01Eurostat
Austria imports from Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-05-01Eurostat
Austria exports to United Kingdom (excluding Northern Ireland) · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Syrian Arab Republic · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-03-01Eurostat
Austria exports to Countries and territories not specified for commercial or military reasons in the framework of trade with third countries · Emmentaler (excl. grated or powdered and that for processing)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Switzerland · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)AustriaEURMonthly2026-07-01Eurostat
Austria imports from Slovakia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Lithuania · Grated or powdered cheese, of all kindsAustriaEURMonthly2026-06-01Eurostat
Austria exports to Latvia · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Countries and territories not specified for commercial or military reasons in the framework of Intra_EU trade · Emmentaler (excl. grated or powdered and that for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Singapore · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-08-01Eurostat
Austria imports from Slovenia · Edam (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Belgium · Feta (excl. for processing)AustriaEURMonthly2025-11-01Eurostat
Austria imports from Hungary · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovenia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%AustriaEURMonthly2026-06-01Eurostat
Austria imports from Poland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Poland · Feta (excl. for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovenia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Poland · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovenia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovakia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-05-01Eurostat
Austria exports to Israel · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Slovakia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovenia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2025-11-01Eurostat
Austria exports to Serbia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-03-01Eurostat
Austria imports from Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Belize · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Angola · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-03-01Eurostat
Austria imports from Hungary · GorgonzolaAustriaEURMonthly2026-06-01Eurostat
Austria imports from United Kingdom (excluding Northern Ireland) · Cheddar (excl. grated or powdered and for processing)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Greece · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-03-01Eurostat
Austria exports to Bulgaria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-05-01Eurostat
Austria exports to Mongolia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-08-01Eurostat
Austria exports to French Polynesia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-07-01Eurostat
Austria imports from Serbia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%AustriaEURMonthly2026-01-01Eurostat
Austria exports to Angola · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-03-01Eurostat
Austria exports to Norway · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-07-01Eurostat
Austria imports from Denmark · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2025-11-01Eurostat
Austria imports from Slovakia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Serbia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-08-01Eurostat
Austria imports from France · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%AustriaEURMonthly2026-06-01Eurostat
Austria imports from Sweden · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.AustriaEURMonthly2026-01-01Eurostat
Austria imports from Ireland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Bulgaria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.AustriaEURMonthly2026-05-01Eurostat
Austria imports from Greece · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-06-01Eurostat
Austria exports to St Vincent and the Grenadines · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)AustriaEURMonthly2026-07-01Eurostat
Austria imports from Italy · Kashkaval (excl. grated or powdered and for processing)AustriaEURMonthly2026-02-01Eurostat
Austria exports to Lithuania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%AustriaEURMonthly2026-06-01Eurostat
Austria exports to Kenya · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Kenya · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Peru · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Morocco · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.AustriaEURMonthly2025-12-01Eurostat
Austria imports from Slovenia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Australia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-04-01Eurostat
Austria imports from Portugal · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Greece · Grated or powdered cheese, of all kindsAustriaEURMonthly2026-05-01Eurostat
Austria exports to Qatar · Bergkäse and Appenzell (excl. grated or powdered and those for processing)AustriaEURMonthly2026-07-01Eurostat
Austria exports to Romania · Cheddar (excl. grated or powdered and for processing)AustriaEURMonthly2026-05-01Eurostat
Austria imports from Bulgaria · Kashkaval (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovenia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Lithuania · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Croatia · Grated or powdered cheese, of all kindsAustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovenia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%AustriaEURMonthly2026-06-01Eurostat
Austria exports to Antigua and Barbuda · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-02-01Eurostat
Austria exports to Uganda · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-03-01Eurostat
Austria exports to Antigua and Barbuda · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-02-01Eurostat
Austria exports to Switzerland · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria imports from Croatia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Belgium · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-02-01Eurostat
Austria exports to Finland · GorgonzolaAustriaEURMonthly2026-06-01Eurostat
Austria imports from Poland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)AustriaEURMonthly2026-06-01Eurostat
Austria imports from France · Edam (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Bulgaria · Kashkaval (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria imports from Spain · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Finland · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)AustriaEURMonthly2026-06-01Eurostat
Austria exports to Singapore · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Singapore · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)AustriaEURMonthly2026-08-01Eurostat
Austria exports to Norway · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-08-01Eurostat
Austria exports to Grenada · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-05-01Eurostat
Austria exports to Maldives · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)AustriaEURMonthly2026-04-01Eurostat
Austria exports to Grenada · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)AustriaEURMonthly2026-05-01Eurostat
Austria exports to Lithuania · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)AustriaEURMonthly2026-04-01Eurostat
Austria exports to United States · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)AustriaEURMonthly2026-02-01Eurostat
Austria imports from Hungary · Tilsit (excl. grated or powdered and for processing)AustriaEURMonthly2026-05-01Eurostat
Austria imports from Slovakia · Kashkaval (excl. grated or powdered and for processing)AustriaEURMonthly2026-04-01Eurostat
Austria exports to Singapore · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.AustriaEURMonthly2026-08-01Eurostat
Austria imports from Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Greece · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria exports to Ireland · Cheese of a fat content by weight of > 40%, n.e.s.AustriaEURMonthly2026-06-01Eurostat
Austria imports from Serbia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%AustriaEURMonthly2026-06-01Eurostat