Belgium

3,139 series

SeriesLocationUnitFrequencyLatestSource
Belgium exports to United Arab Emirates · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Nigeria · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2025-11-01Eurostat
Belgium exports to United States · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Dominican Republic · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Croatia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Panama · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to South Africa · RoquefortBelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Saudi Arabia · Cheddar (excl. grated or powdered and for processing)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Croatia · Edam (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Poland · Tilsit (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Cameroon · Feta (excl. for processing)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to United States · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Portugal · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to China · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Dominican Republic · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Lebanon · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-02-01Eurostat
Belgium exports to Gabon · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Canada · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Czechia · Grated or powdered cheese, of all kindsBelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Hungary · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Panama · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Dominican Republic · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Panama · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Spain · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Kuwait · Cheddar (excl. grated or powdered and for processing)BelgiumEURMonthly2026-04-01Eurostat
Belgium imports from Greece · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-04-01Eurostat
Belgium exports to Denmark · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Dominican Republic · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Panama · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Peru · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to United Arab Emirates · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.BelgiumEURMonthly2026-03-01Eurostat
Belgium imports from Austria · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Tanzania, United Republic of · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-02-01Eurostat
Belgium imports from Switzerland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to China · Grated or powdered cheese, of all kindsBelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Oman · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Iraq · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Mali · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2025-11-01Eurostat
Belgium imports from Spain · Tilsit (excl. grated or powdered and for processing)BelgiumEURMonthly2026-01-01Eurostat
Belgium exports to Senegal · Feta (excl. for processing)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Romania · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-04-01Eurostat
Belgium exports to United Arab Emirates · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Dominican Republic · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Armenia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Senegal · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2025-12-01Eurostat
Belgium imports from United Kingdom (excluding Northern Ireland) · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to United Kingdom (excluding Northern Ireland) · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-01-01Eurostat
Belgium exports to Hungary · Cheddar (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Romania · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Chile · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Dominican Republic · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Bulgaria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Congo, Democratic Republic of · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Hong Kong · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-02-01Eurostat
Belgium exports to Dominican Republic · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Panama · RoquefortBelgiumEURMonthly2026-02-01Eurostat
Belgium exports to Egypt · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-03-01Eurostat
Belgium exports to Cameroon · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Dominican Republic · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Sweden · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Panama · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.BelgiumEURMonthly2026-03-01Eurostat
Belgium exports to Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Malta · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-01-01Eurostat
Belgium exports to Morocco · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Qatar · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Latvia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Côte d'Ivoire · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Iraq · Grated or powdered cheese, of all kindsBelgiumEURMonthly2026-04-01Eurostat
Belgium exports to Chad · Grated or powdered cheese, of all kindsBelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Bulgaria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Iraq · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2025-12-01Eurostat
Belgium exports to Philippines · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Denmark · RoquefortBelgiumEURMonthly2025-11-01Eurostat
Belgium exports to Portugal · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)BelgiumEURMonthly2026-04-01Eurostat
Belgium exports to Peru · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Qatar · Cheddar (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Uganda · Feta (excl. for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to United States · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Switzerland · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Slovakia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-01-01Eurostat
Belgium exports to Peru · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.BelgiumEURMonthly2026-02-01Eurostat
Belgium exports to South Africa · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Congo · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Hungary · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-02-01Eurostat
Belgium exports to Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):BelgiumEURMonthly2026-04-01Eurostat
Belgium exports to Ghana · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Countries and territories not specified within the framework of trade with third countries · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-01-01Eurostat
Belgium exports to Countries and territories not specified within the framework of trade with third countries · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-01-01Eurostat
Belgium exports to Brazil · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Cameroon · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.BelgiumEURMonthly2026-07-01Eurostat
Belgium imports from Slovenia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Benin · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-07-01Eurostat
Belgium exports to Tunisia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Portugal · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-02-01Eurostat
Cheese in Belgium: prices and trade | Codefact Research Data