Belgium

3,139 series

SeriesLocationUnitFrequencyLatestSource
Belgium exports to United Kingdom · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Luxembourg · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Germany · GorgonzolaBelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-05-01Eurostat
Belgium imports from United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Luxembourg · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Luxembourg · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Greece · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Luxembourg · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)BelgiumEURMonthly2025-11-01Eurostat
Belgium imports from Finland · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-01-01Eurostat
Belgium imports from Italy · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Denmark · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Luxembourg · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2025-12-01Eurostat
Belgium imports from Denmark · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.BelgiumEURMonthly2026-01-01Eurostat
Belgium imports from Luxembourg · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Germany · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Denmark · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Luxembourg · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2025-12-01Eurostat
Belgium exports to Germany · GorgonzolaBelgiumEURMonthly2026-06-01Eurostat
Belgium exports to France · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Netherlands · RoquefortBelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Luxembourg · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.BelgiumEURMonthly2026-05-01Eurostat
Belgium imports from Germany · Gruyère and Sbrinz (excl. grated or powdered and those for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Luxembourg · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Germany · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Denmark · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%BelgiumEURMonthly2026-03-01Eurostat
Belgium exports to Italy · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Congo, Democratic Republic of · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Greece · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Germany · Bergkäse and Appenzell (excl. grated or powdered and those for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Netherlands · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Italy · Cheddar (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Germany · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)BelgiumEURMonthly2026-02-01Eurostat
Belgium exports to Spain · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-05-01Eurostat
Belgium imports from Luxembourg · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium imports from Switzerland · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%BelgiumEURMonthly2025-12-01Eurostat
Belgium imports from Denmark · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Greece · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2025-12-01Eurostat
Belgium exports to Congo, Democratic Republic of · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Spain · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Denmark · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Germany · RoquefortBelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Ireland · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Sweden · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Ireland · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):BelgiumEURMonthly2026-04-01Eurostat
Belgium exports to Denmark · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Greece · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Switzerland · Bergkäse and Appenzell (excl. grated or powdered and those for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Portugal · Cheese of a fat content by weight of > 40%, n.e.s.BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Netherlands · Tilsit (excl. grated or powdered and for processing)BelgiumEURMonthly2025-12-01Eurostat
Belgium exports to Portugal · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Netherlands · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Congo, Democratic Republic of · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Congo, Democratic Republic of · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Netherlands · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Slovakia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Poland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Slovakia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Greece · Cheddar (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Luxembourg · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium imports from Luxembourg · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-04-01Eurostat
Belgium imports from Netherlands · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Malta · Cheddar (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Germany · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from France · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Greece · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Netherlands · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to France · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Luxembourg · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Netherlands · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Netherlands · Kashkaval (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Romania · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Luxembourg · Edam (excl. grated or powdered and for processing)BelgiumEURMonthly2026-02-01Eurostat
Belgium exports to Greece · Edam (excl. grated or powdered and for processing)BelgiumEURMonthly2025-11-01Eurostat
Belgium exports to Romania · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Denmark · Feta (excl. for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Greece · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Congo, Democratic Republic of · Gruyère and Sbrinz (excl. grated or powdered and those for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium imports from Greece · Kefalo-Tyri (excl. grated or powdered and for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Romania · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Germany · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Ireland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Netherlands · Kashkaval (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Greece · Kefalo-Tyri (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Spain · Finlandia (excl. grated or powdered and for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Ireland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-04-01Eurostat
Belgium exports to France · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2025-11-01Eurostat
Belgium exports to United Kingdom · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)BelgiumEURMonthly2025-11-01Eurostat
Belgium exports to Spain · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-05-01Eurostat
Belgium exports to Congo, Democratic Republic of · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Greece · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-06-01Eurostat
Belgium exports to Congo, Democratic Republic of · Edam (excl. grated or powdered and for processing)BelgiumEURMonthly2026-08-01Eurostat
Belgium exports to Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%BelgiumEURMonthly2026-06-01Eurostat
Belgium imports from Austria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%BelgiumEURMonthly2026-04-01Eurostat
Belgium exports to United Kingdom · Emmentaler (excl. grated or powdered and that for processing)BelgiumEURMonthly2026-08-01Eurostat