Research Data

Czechia

1,116 series

SeriesLocationUnitFrequencyLatestSource
Czechia exports to Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · Bergkäse and Appenzell (excl. grated or powdered and those for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · GorgonzolaCzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Hungary · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from France · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Poland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Cheddar (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Hungary · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Hungary · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Feta (excl. for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-07-01Eurostat
Czechia imports from Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · Feta (excl. for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · Cheddar (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Romania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Italy · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)CzechiaEURMonthly2026-07-01Eurostat
Czechia imports from Greece · Feta (excl. for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Austria · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Germany · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Emmentaler (excl. grated or powdered and that for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Germany · Cheese of a fat content by weight of > 40%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Hungary · Emmentaler (excl. grated or powdered and that for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):CzechiaEURMonthly2026-05-01Eurostat
Czechia exports to Hungary · GorgonzolaCzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Poland · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Austria · Edam (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Austria · Cheese of a fat content by weight of > 40%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Austria · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Italy · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Austria · GorgonzolaCzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Feta (excl. for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Poland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)CzechiaEURMonthly2026-07-01Eurostat
Czechia exports to Romania · Emmentaler (excl. grated or powdered and that for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-06-01Eurostat
Czechia exports to Poland · Cheese of a fat content by weight of > 40%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Austria · Cheddar (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Poland · Feta (excl. for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Jarlsberg (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Denmark · Cheddar (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from France · Jarlsberg (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Hungary · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to France · Emmentaler (excl. grated or powdered and that for processing)CzechiaEURMonthly2026-05-01Eurostat
Czechia imports from Germany · Tilsit (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Romania · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Germany · Gruyère and Sbrinz (excl. grated or powdered and those for processing)CzechiaEURMonthly2026-07-01Eurostat
Czechia imports from Hungary · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Cheddar (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Poland · Cheddar (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Lithuania · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Lithuania · Cheese of a fat content by weight of > 40%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Denmark · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)CzechiaEURMonthly2026-06-01Eurostat
Czechia exports to Bulgaria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Lithuania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Italy · Feta (excl. for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Gruyère and Sbrinz (excl. grated or powdered and those for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Poland · Feta (excl. for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Austria · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Germany · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Hungary · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Austria · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Romania · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Emmentaler (excl. grated or powdered and that for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Spain · Cheese of a fat content by weight of > 40%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Poland · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Germany · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from France · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Slovakia · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Cheese of a fat content by weight of > 40%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Estonia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-05-01Eurostat
Czechia imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Hungary · Cheddar (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Gruyère and Sbrinz (excl. grated or powdered and those for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from France · Bergkäse and Appenzell (excl. grated or powdered and those for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Netherlands · RoquefortCzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Slovakia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.CzechiaEURMonthly2026-08-01Eurostat
Czechia imports from Italy · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Czechia exports to Poland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)CzechiaEURMonthly2026-08-01Eurostat
Cheese in Czechia: prices and trade | Codefact Research Data