Denmark

4,053 series

SeriesLocationUnitFrequencyLatestSource
Denmark imports from Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)DenmarkEURWeekly2026-06-15European Commission
Denmark imports from United Kingdom · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)DenmarkEURWeekly2026-08-10European Commission
Denmark imports from Norway · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)DenmarkEURWeekly2026-10-12European Commission
Denmark imports from Norway · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)DenmarkEURWeekly2026-10-05European Commission
Denmark imports from Norway · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)DenmarkEURWeekly2026-10-05European Commission
Denmark imports from Norway · Jarlsberg (excl. grated or powdered and for processing)DenmarkEURWeekly2026-02-02European Commission
Denmark imports from Norway · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURWeekly2026-10-05European Commission
Denmark imports from United Kingdom · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURWeekly2026-06-22European Commission
Denmark imports from Norway · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%DenmarkEURWeekly2025-12-15European Commission
Denmark imports from Norway · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%DenmarkEURWeekly2026-10-05European Commission
Denmark imports from United Kingdom · Grated or powdered cheese, of all kindsDenmarkEURWeekly2026-09-07European Commission
Denmark imports from Switzerland · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%DenmarkEURWeekly2026-07-06European Commission
Denmark imports from United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.DenmarkEURWeekly2026-03-09European Commission
Denmark imports from United Kingdom · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURWeekly2026-08-24European Commission
Denmark imports from Norway · Cheddar (excl. grated or powdered and for processing)DenmarkEURWeekly2025-12-01European Commission
Denmark imports from Norway · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.DenmarkEURWeekly2026-08-03European Commission
Denmark imports from Norway · Grated or powdered cheese, of all kindsDenmarkEURWeekly2026-09-07European Commission
Denmark imports from European Union · Grated or powdered cheese, of all kindsDenmarkEURWeekly2026-10-05European Commission
Denmark imports from United States of America · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%DenmarkEURWeekly2026-09-28European Commission
Denmark imports from European Union · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)DenmarkEURWeekly2026-09-28European Commission
Denmark imports from United Kingdom · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.DenmarkEURWeekly2026-03-09European Commission
Denmark imports from Norway · RoquefortDenmarkEURWeekly2026-08-31European Commission
Denmark imports from European Union · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%DenmarkEURWeekly2025-12-08European Commission
Denmark imports from United States of America · Cheddar (excl. grated or powdered and for processing)DenmarkEURWeekly2026-09-21European Commission
Denmark imports from United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.DenmarkEURWeekly2026-03-16European Commission
Denmark imports from European Union · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)DenmarkEURWeekly2026-08-10European Commission
Denmark imports from Norway · Edam (excl. grated or powdered and for processing)DenmarkEURWeekly2026-08-03European Commission
Denmark imports from United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)DenmarkEURWeekly2026-09-21European Commission
Denmark imports from United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURWeekly2026-08-17European Commission
Denmark imports from Australia · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURWeekly2026-02-16European Commission
Denmark imports from European Union · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURWeekly2026-09-28European Commission
Denmark imports from Ukraine · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)DenmarkEURWeekly2026-08-17European Commission
Denmark imports from United States of America · Grated or powdered cheese, of all kindsDenmarkEURWeekly2026-03-02European Commission
Denmark imports from Norway · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.DenmarkEURWeekly2025-12-08European Commission
Denmark imports from United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURWeekly2026-04-06European Commission
Denmark imports from Switzerland · Grated or powdered cheese, of all kindsDenmarkEURWeekly2025-12-08European Commission
Denmark imports from European Union · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURWeekly2026-05-04European Commission
Denmark imports from Iceland · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%DenmarkEURWeekly2025-11-17European Commission
Denmark imports from European Union · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%DenmarkEURWeekly2026-07-27European Commission
Denmark imports from Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%DenmarkEURWeekly2026-01-26European Commission
Denmark imports from European Union · RoquefortDenmarkEURWeekly2025-12-01European Commission
Denmark imports from European Union · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.DenmarkEURWeekly2025-12-01European Commission
Denmark imports from United States of America · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURWeekly2026-02-16European Commission
Denmark imports from United Kingdom · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%DenmarkEURWeekly2026-10-05European Commission
Denmark imports from United States of America · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURWeekly2025-12-15European Commission
Denmark imports from United States of America · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURWeekly2026-07-06European Commission
Denmark imports from Australia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.DenmarkEURWeekly2025-10-27European Commission
Denmark imports from United Kingdom · Cheddar (excl. grated or powdered and for processing)DenmarkEURMonthly2026-08-01Eurostat
Denmark imports from Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Sweden · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Sweden · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Germany · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from France · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Germany · Cheddar (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Netherlands · Edam (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Faroe Islands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-08-01Eurostat
Denmark imports from Italy · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Germany · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to United Kingdom · Cheddar (excl. grated or powdered and for processing)DenmarkEURMonthly2026-08-01Eurostat
Denmark imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Greece · Kefalo-Tyri (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Germany · Emmentaler (excl. grated or powdered and that for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from France · Emmentaler (excl. grated or powdered and that for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Belgium · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-05-01Eurostat
Denmark imports from Germany · Edam (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Finland · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Germany · Cheddar (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Sweden · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Greenland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-08-01Eurostat
Denmark imports from France · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Germany · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Norway · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-08-01Eurostat
Denmark exports to Sweden · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to France · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Italy · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Spain · Cheddar (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Italy · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Thailand · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)DenmarkEURMonthly2026-08-01Eurostat
Denmark exports to Germany · Emmentaler (excl. grated or powdered and that for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to United Arab Emirates · Cheddar (excl. grated or powdered and for processing)DenmarkEURMonthly2026-08-01Eurostat
Denmark imports from Italy · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Netherlands · Cheese of a fat content by weight of > 40%, n.e.s.DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Italy · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Finland · Edam (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Sweden · Edam (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Finland · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)DenmarkEURMonthly2026-06-01Eurostat
Denmark imports from Germany · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)DenmarkEURMonthly2026-06-01Eurostat
Denmark exports to Australia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)DenmarkEURMonthly2026-08-01Eurostat
Denmark exports to Canada · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)DenmarkEURMonthly2026-08-01Eurostat
Denmark exports to Switzerland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)DenmarkEURMonthly2026-08-01Eurostat
Denmark exports to United Kingdom · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)DenmarkEURMonthly2026-08-01Eurostat