| Finland exports to Sweden · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Poland · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland exports to Kazakhstan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from France · Gorgonzola | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from France · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Latvia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Uzbekistan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Estonia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Sweden · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Netherlands · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from France · Grated or powdered cheese, of all kinds | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Greece · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Lithuania · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland exports to Japan · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-07-01 | Eurostat |
| Finland exports to Estonia · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Austria · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland exports to Georgia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland exports to Moldova, Republic of · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland exports to Uzbekistan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Switzerland · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland imports from Germany · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Latvia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Israel · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from France · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from France · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Germany · Gorgonzola | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Cyprus · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Moldova, Republic of · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Denmark · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Estonia · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Kazakhstan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Estonia · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Luxembourg · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Luxembourg · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Switzerland · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland imports from Estonia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Belgium · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Estonia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Belgium · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Sweden · Tilsit (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from United Kingdom (Northern Ireland) · Cheddar (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Moldova, Republic of · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Denmark · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Poland · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Ukraine · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Lithuania · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from Estonia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Italy · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Luxembourg · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Sweden · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland exports to Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Sweden · Roquefort | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland exports to Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland exports to Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Tajikistan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Switzerland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Estonia · Gorgonzola | Finland | EUR | Monthly | 2025-11-01 | Eurostat |
| Finland exports to Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Switzerland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Luxembourg · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland exports to Turkmenistan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-07-01 | Eurostat |
| Finland imports from Latvia · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Belgium · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland exports to Switzerland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Tajikistan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland exports to Sweden · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Mongolia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland exports to Spain · Grated or powdered cheese, of all kinds | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Mongolia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Switzerland · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland imports from Poland · Cheddar (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Germany · Kashkaval (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Armenia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland exports to Armenia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Lithuania · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Estonia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Greece · Grated or powdered cheese, of all kinds | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Sweden · Grated or powdered cheese, of all kinds | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Italy · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Uzbekistan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Bulgaria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from Poland · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
Research Data