| Finland exports to Latvia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Estonia · Feta (excl. for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Germany · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland exports to Russian Federation · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Finland | EUR | Monthly | 2026-02-01 | Eurostat |
| Finland exports to Moldova, Republic of · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland exports to Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Sweden · Cheddar (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Latvia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Denmark · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Sweden · Feta (excl. for processing) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Poland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland exports to Kazakhstan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-07-01 | Eurostat |
| Finland exports to Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Netherlands · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Lithuania · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Sweden · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Netherlands · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland exports to Georgia · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-07-01 | Eurostat |
| Finland exports to Estonia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Germany · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Poland · Emmentaler (excl. grated or powdered and that for processing) | Finland | EUR | Monthly | 2026-02-01 | Eurostat |
| Finland imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Spain · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Italy · Emmentaler (excl. grated or powdered and that for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Spain · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland imports from Sweden · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Belgium · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to United States · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Estonia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Lithuania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Sweden · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Azerbaijan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland exports to Kazakhstan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-07-01 | Eurostat |
| Finland imports from Poland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Norway · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland exports to Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to France · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from Estonia · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from Italy · Cheddar (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Luxembourg · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from France · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Estonia · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Germany · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Latvia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Slovakia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Denmark · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland exports to Netherlands · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Poland · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Romania · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from Denmark · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Israel · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Estonia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland exports to France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland exports to Hong Kong · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2025-11-01 | Eurostat |
| Finland imports from Greece · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Latvia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Poland · Tilsit (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-02-01 | Eurostat |
| Finland imports from Germany · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland exports to Cyprus · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland exports to Armenia · Edam (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-08-01 | Eurostat |
| Finland imports from Estonia · Roquefort | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Italy · Roquefort | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland imports from Spain · Gorgonzola | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Germany · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Finland | EUR | Monthly | 2026-01-01 | Eurostat |
| Finland imports from Croatia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Luxembourg · Roquefort | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from France · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Poland · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Finland | EUR | Monthly | 2026-02-01 | Eurostat |
| Finland exports to Israel · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland exports to Latvia · Tilsit (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to United States · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Finland | EUR | Monthly | 2026-02-01 | Eurostat |
| Finland imports from Italy · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-05-01 | Eurostat |
| Finland imports from Hungary · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland exports to Netherlands · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-03-01 | Eurostat |
| Finland imports from Spain · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Czechia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Luxembourg · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to Lebanon · Emmentaler (excl. grated or powdered and that for processing) | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
| Finland imports from Spain · Cheddar (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland exports to Spain · Feta (excl. for processing) | Finland | EUR | Monthly | 2026-04-01 | Eurostat |
| Finland imports from Estonia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Latvia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland imports from Austria · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2026-06-01 | Eurostat |
| Finland exports to United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s. | Finland | EUR | Monthly | 2025-12-01 | Eurostat |
Research Data