| France exports to Mauritius · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from Belgium · Roquefort | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Germany · Gorgonzola | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United Kingdom · Edam (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Portugal · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United Kingdom · Gorgonzola | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Sweden · Gorgonzola | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Belgium · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Belgium · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Hong Kong · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Congo · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-03-01 | Eurostat |
| France exports to Bulgaria · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to St Pierre and Miquelon · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from Germany · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Sweden · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Poland · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Canada · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Sweden · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United Kingdom · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to South Africa · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Bahrain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Cameroon · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Poland · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Austria · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Denmark · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Senegal · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Brazil · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Portugal · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Denmark · Gorgonzola | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Czechia · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United Arab Emirates · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Cyprus · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Germany · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Denmark · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France exports to Saudi Arabia · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Hungary · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Netherlands · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Portugal · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Belgium · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Sweden · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Italy · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Portugal · Edam (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Poland · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Ireland · Gorgonzola | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Denmark · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Japan · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Denmark · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Morocco · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Spain · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United Kingdom · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Lebanon · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from Spain · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Mauritius · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Ireland · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Hong Kong · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Djibouti · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from Germany · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Lebanon · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Denmark · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United Kingdom · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Austria · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Morocco · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Slovenia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Belgium · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Poland · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Finland · Roquefort | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Côte d'Ivoire · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Greece · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Korea, Republic of · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to French Polynesia · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Cameroon · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Bulgaria · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Hungary · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Gabon · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-01-01 | Eurostat |
| France imports from Portugal · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Romania · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Côte d'Ivoire · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Germany · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Korea, Republic of · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Sweden · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Germany · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Benin · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Sweden · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United States · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Czechia · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Bulgaria · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Ireland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Romania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | France | EUR | Monthly | 2026-06-01 | Eurostat |
Research Data