| France exports to Thailand · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Liberia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Guatemala · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-02-01 | Eurostat |
| France exports to Australia · Grated or powdered cheese, of all kinds | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Madagascar · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United States · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Guyana · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Trinidad and Tobago · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | France | EUR | Monthly | 2025-11-01 | Eurostat |
| France imports from United Kingdom (excluding Northern Ireland) · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-01-01 | Eurostat |
| France exports to Niger · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | France | EUR | Monthly | 2026-03-01 | Eurostat |
| France exports to Norway · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to St Pierre and Miquelon · Cheddar (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Gabon · Feta (excl. for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Sweden · Kefalo-Tyri (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Niger · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-03-01 | Eurostat |
| France exports to Croatia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Congo, Democratic Republic of · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Seychelles · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Trinidad and Tobago · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | France | EUR | Monthly | 2026-03-01 | Eurostat |
| France exports to Moldova, Republic of · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Peru · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | France | EUR | Monthly | 2026-03-01 | Eurostat |
| France exports to Somalia · Grated or powdered cheese, of all kinds | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Gambia · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Netherlands · Tilsit (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-02-01 | Eurostat |
| France exports to Lebanon · Feta (excl. for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Cuba · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Guinea · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to United Kingdom (Northern Ireland) · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to St Pierre and Miquelon · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from Cyprus · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | France | EUR | Monthly | 2026-04-01 | Eurostat |
| France exports to Equatorial Guinea · Grated or powdered cheese, of all kinds | France | EUR | Monthly | 2025-11-01 | Eurostat |
| France imports from Switzerland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Guatemala · Roquefort | France | EUR | Monthly | 2025-12-01 | Eurostat |
| France exports to Maldives · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | France | EUR | Monthly | 2026-02-01 | Eurostat |
| France exports to Morocco · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Turkmenistan · Emmentaler (excl. grated or powdered and that for processing) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to St Pierre and Miquelon · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Benin · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to St Pierre and Miquelon · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Barbados · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Wallis and Futuna · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Angola · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | France | EUR | Monthly | 2025-12-01 | Eurostat |
| France exports to St Lucia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Norway · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Malta · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France exports to Tanzania, United Republic of · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Kuwait · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Saudi Arabia · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Ethiopia · Edam (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Sri Lanka · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Nigeria · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Uruguay · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Taiwan · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-02-01 | Eurostat |
| France exports to Cameroon · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France exports to Guinea · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Mali · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-03-01 | Eurostat |
| France exports to St Pierre and Miquelon · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Saudi Arabia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2025-11-01 | Eurostat |
| France exports to Bermuda · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-02-01 | Eurostat |
| France exports to Madagascar · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Antigua and Barbuda · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-02-01 | Eurostat |
| France exports to Bahrain · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France imports from Brazil · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | France | EUR | Monthly | 2025-12-01 | Eurostat |
| France exports to Cameroon · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France exports to Guatemala · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Cuba · Grated or powdered cheese, of all kinds | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France imports from Poland · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France exports to Hong Kong · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Indonesia · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from United States · Cheddar (excl. grated or powdered and for processing) | France | EUR | Monthly | 2025-11-01 | Eurostat |
| France exports to Burkina Faso · Cheddar (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Mauritania · Cheddar (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to New Zealand · Cheddar (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-04-01 | Eurostat |
| France exports to Madagascar · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Georgia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-04-01 | Eurostat |
| France exports to Malta · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Taiwan · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Thailand · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Israel · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-04-01 | Eurostat |
| France exports to Sri Lanka · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France imports from Czechia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Fiji · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Congo, Democratic Republic of · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from Norway · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-04-01 | Eurostat |
| France exports to Panama · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | France | EUR | Monthly | 2026-04-01 | Eurostat |
| France exports to Indonesia · Grated or powdered cheese, of all kinds | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France exports to Chad · Grated or powdered cheese, of all kinds | France | EUR | Monthly | 2026-05-01 | Eurostat |
| France exports to United States · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | France | EUR | Monthly | 2026-01-01 | Eurostat |
| France exports to French Polynesia · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Latvia · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-01-01 | Eurostat |
| France exports to Countries and territories not specified within the framework of trade with third countries · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Poland · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-06-01 | Eurostat |
| France exports to Lao People's Democratic Republic · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | France | EUR | Monthly | 2026-02-01 | Eurostat |
| France exports to Panama · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | France | EUR | Monthly | 2026-01-01 | Eurostat |
| France exports to Cuba · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | France | EUR | Monthly | 2026-07-01 | Eurostat |
| France exports to Wallis and Futuna · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France imports from South Africa · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-08-01 | Eurostat |
| France exports to Ethiopia · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2025-11-01 | Eurostat |
| France exports to Sierra Leone · Cheese of a fat content by weight of > 40%, n.e.s. | France | EUR | Monthly | 2026-05-01 | Eurostat |
Research Data