Research Data

Germany

3,968 series

SeriesLocationUnitFrequencyLatestSource
Germany imports from Portugal · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GermanyEURMonthly2026-06-01Eurostat
Germany exports to Saudi Arabia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURMonthly2026-06-01Eurostat
Germany imports from Cyprus · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURMonthly2026-06-01Eurostat
Germany imports from Hungary · Grated or powdered cheese, of all kindsGermanyEURMonthly2026-06-01Eurostat
Germany exports to Thailand · Emmentaler (excl. grated or powdered and that for processing)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Luxembourg · Bergkäse and Appenzell (excl. grated or powdered and those for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Sweden · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Czechia · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany exports to Albania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURMonthly2026-08-01Eurostat
Germany exports to Uzbekistan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-08-01Eurostat
Germany exports to Thailand · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURMonthly2026-01-01Eurostat
Germany exports to Cyprus · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GermanyEURMonthly2026-06-01Eurostat
Germany imports from Slovenia · Emmentaler (excl. grated or powdered and that for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Hungary · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GermanyEURMonthly2026-06-01Eurostat
Germany imports from Czechia · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURMonthly2025-11-01Eurostat
Germany exports to Ireland · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Cyprus · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Latvia · Edam (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Poland · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Greece · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-01-01Eurostat
Germany exports to Algeria · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany exports to China · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURMonthly2026-08-01Eurostat
Germany exports to Jordan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURMonthly2026-08-01Eurostat
Germany imports from Czechia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%GermanyEURMonthly2025-11-01Eurostat
Germany exports to Countries and territories not specified within the framework of Intra_EU trade · RoquefortGermanyEURMonthly2026-06-01Eurostat
Germany imports from Croatia · Feta (excl. for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Romania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURMonthly2026-06-01Eurostat
Germany imports from Serbia · Cheese of a fat content by weight of > 40%, n.e.s.GermanyEURMonthly2026-07-01Eurostat
Germany imports from Croatia · Grated or powdered cheese, of all kindsGermanyEURMonthly2026-06-01Eurostat
Germany imports from Slovakia · Grated or powdered cheese, of all kindsGermanyEURMonthly2026-06-01Eurostat
Germany imports from Romania · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%GermanyEURMonthly2026-06-01Eurostat
Germany exports to Bulgaria · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GermanyEURMonthly2026-06-01Eurostat
Germany exports to Slovenia · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GermanyEURMonthly2026-06-01Eurostat
Germany exports to Japan · Cheddar (excl. grated or powdered and for processing)GermanyEURMonthly2026-08-01Eurostat
Germany exports to United Kingdom (Northern Ireland) · Edam (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Czechia · Tilsit (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany exports to Viet Nam · Feta (excl. for processing)GermanyEURMonthly2026-08-01Eurostat
Germany exports to Mexico · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2025-11-01Eurostat
Germany exports to Armenia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Croatia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Türkiye · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Belgium · Gruyère and Sbrinz (excl. grated or powdered and those for processing)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Mexico · Edam (excl. grated or powdered and for processing)GermanyEURMonthly2026-01-01Eurostat
Germany exports to United Kingdom (Northern Ireland) · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Colombia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Cyprus · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURMonthly2026-04-01Eurostat
Germany imports from Ireland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Bulgaria · Gruyère and Sbrinz (excl. grated or powdered and those for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Bosnia-Herzegovina · Kashkaval (excl. grated or powdered and for processing)GermanyEURMonthly2026-07-01Eurostat
Germany exports to Latvia · Kashkaval (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Bosnia-Herzegovina · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GermanyEURMonthly2026-08-01Eurostat
Germany exports to Mongolia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-07-01Eurostat
Germany exports to North Macedonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURMonthly2026-08-01Eurostat
Germany imports from Lithuania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURMonthly2026-06-01Eurostat
Germany imports from Latvia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURMonthly2026-06-01Eurostat
Germany exports to New Caledonia · Grated or powdered cheese, of all kindsGermanyEURMonthly2026-08-01Eurostat
Germany imports from Latvia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Ethiopia · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GermanyEURMonthly2026-08-01Eurostat
Germany imports from Romania · Emmentaler (excl. grated or powdered and that for processing)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Romania · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Bulgaria · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Türkiye · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURMonthly2026-05-01Eurostat
Germany exports to Slovenia · Gruyère and Sbrinz (excl. grated or powdered and those for processing)GermanyEURMonthly2025-11-01Eurostat
Germany exports to Ghana · Cheddar (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Morocco · Edam (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany exports to Colombia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Cyprus · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GermanyEURMonthly2026-06-01Eurostat
Germany exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURMonthly2026-05-01Eurostat
Germany imports from Sweden · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURMonthly2026-05-01Eurostat
Germany exports to Lebanon · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURMonthly2026-08-01Eurostat
Germany exports to French Polynesia · Grated or powdered cheese, of all kindsGermanyEURMonthly2026-08-01Eurostat
Germany imports from Greece · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Slovakia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany exports to Georgia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURMonthly2026-07-01Eurostat
Germany imports from Bulgaria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURMonthly2026-03-01Eurostat
Germany imports from Bosnia-Herzegovina · Cheese of a fat content by weight of > 40%, n.e.s.GermanyEURMonthly2026-07-01Eurostat
Germany exports to Colombia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURMonthly2026-06-01Eurostat
Germany exports to Estonia · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Greece · Edam (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Hungary · Edam (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany exports to Morocco · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-08-01Eurostat
Germany exports to Gambia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURMonthly2026-06-01Eurostat
Germany imports from Norway · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%GermanyEURMonthly2026-06-01Eurostat
Germany exports to Mongolia · Cheddar (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Romania · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GermanyEURMonthly2026-06-01Eurostat
Germany imports from Romania · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany exports to Armenia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-07-01Eurostat
Germany exports to Armenia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-07-01Eurostat
Germany exports to United Kingdom (Northern Ireland) · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GermanyEURMonthly2026-06-01Eurostat
Germany exports to Iraq · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURMonthly2026-07-01Eurostat
Germany exports to Israel · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-07-01Eurostat
Germany exports to Korea, Republic of · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GermanyEURMonthly2026-05-01Eurostat
Germany exports to United Kingdom (excluding Northern Ireland) · Bergkäse and Appenzell (excl. grated or powdered and those for processing)GermanyEURMonthly2026-08-01Eurostat
Germany imports from Luxembourg · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Luxembourg · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2025-12-01Eurostat
Germany imports from Croatia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Hungary · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany exports to Ghana · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Cheese in Germany: prices and trade | Codefact Research Data