Research Data

Germany

3,968 series

SeriesLocationUnitFrequencyLatestSource
Germany imports from Spain · RoquefortGermanyEURMonthly2026-04-01Eurostat
Germany imports from Slovakia · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GermanyEURMonthly2026-02-01Eurostat
Germany imports from Malta · Cheddar (excl. grated or powdered and for processing)GermanyEURMonthly2026-04-01Eurostat
Germany exports to Bangladesh · Edam (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany exports to Cyprus · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany exports to United Kingdom (excluding Northern Ireland) · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Hungary · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURMonthly2026-05-01Eurostat
Germany exports to Guatemala · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURMonthly2026-01-01Eurostat
Germany exports to Bangladesh · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURMonthly2026-03-01Eurostat
Germany imports from Hungary · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURMonthly2026-06-01Eurostat
Germany exports to Côte d'Ivoire · Emmentaler (excl. grated or powdered and that for processing)GermanyEURMonthly2026-03-01Eurostat
Germany exports to Bangladesh · Cheddar (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany imports from Estonia · Tilsit (excl. grated or powdered and for processing)GermanyEURMonthly2026-01-01Eurostat
Germany imports from Luxembourg · Tilsit (excl. grated or powdered and for processing)GermanyEURMonthly2025-11-01Eurostat
Germany exports to Bangladesh · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany exports to Mexico · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-04-01Eurostat
Germany imports from Cyprus · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-01-01Eurostat
Germany imports from Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURMonthly2025-11-01Eurostat
Germany exports to Cuba · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Slovenia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURMonthly2025-11-01Eurostat
Germany exports to Cambodia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-03-01Eurostat
Germany imports from Latvia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Portugal · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURMonthly2026-03-01Eurostat
Germany imports from Poland · Gruyère and Sbrinz (excl. grated or powdered and those for processing)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Slovakia · Tilsit (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Slovakia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Ireland · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany exports to Senegal · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany imports from Malta · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-04-01Eurostat
Germany imports from Poland · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany imports from Cyprus · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-01-01Eurostat
Germany imports from Malta · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURMonthly2026-04-01Eurostat
Germany imports from Portugal · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURMonthly2026-05-01Eurostat
Germany imports from Portugal · GorgonzolaGermanyEURMonthly2026-03-01Eurostat
Germany imports from Slovakia · GorgonzolaGermanyEURMonthly2026-02-01Eurostat
Germany exports to Gabon · Emmentaler (excl. grated or powdered and that for processing)GermanyEURMonthly2026-01-01Eurostat
Germany imports from Slovakia · Bergkäse and Appenzell (excl. grated or powdered and those for processing)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Slovakia · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany exports to Slovenia · Kefalo-Tyri (excl. grated or powdered and for processing)GermanyEURMonthly2026-01-01Eurostat
Germany imports from Malta · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Slovakia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Romania · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany exports to Indonesia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-04-01Eurostat
Germany imports from Hungary · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURMonthly2026-03-01Eurostat
Germany imports from Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURMonthly2026-02-01Eurostat
Germany imports from United Kingdom (Northern Ireland) · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURMonthly2026-05-01Eurostat
Germany imports from Estonia · Grated or powdered cheese, of all kindsGermanyEURMonthly2026-01-01Eurostat
Germany imports from Slovenia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURMonthly2025-11-01Eurostat
Germany imports from Ukraine · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURMonthly2026-06-01Eurostat
Germany imports from Lithuania · RoquefortGermanyEURMonthly2025-11-01Eurostat
Germany imports from Bulgaria · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Lithuania · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)GermanyEURMonthly2025-11-01Eurostat
Germany imports from Croatia · Kashkaval (excl. grated or powdered and for processing)GermanyEURMonthly2026-05-01Eurostat
Germany exports to Bulgaria · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURMonthly2025-11-01Eurostat
Germany imports from Latvia · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2025-12-01Eurostat
Germany exports to Bulgaria · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2025-11-01Eurostat
Germany exports to Bangladesh · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany exports to Bangladesh · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-03-01Eurostat
Germany imports from Estonia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany imports from Kosovo · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURMonthly2025-12-01Eurostat
Germany exports to Bangladesh · Grated or powdered cheese, of all kindsGermanyEURMonthly2026-03-01Eurostat
Germany imports from Slovakia · RoquefortGermanyEURMonthly2026-02-01Eurostat
Germany exports to United Kingdom (excluding Northern Ireland) · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-02-01Eurostat
Germany exports to Finland · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-01-01Eurostat
Germany imports from Serbia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURMonthly2026-01-01Eurostat
Germany imports from Ukraine · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURMonthly2026-02-01Eurostat
Germany imports from Latvia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURMonthly2026-01-01Eurostat
Cheese in Germany: prices and trade | Codefact Research Data