Research Data

Germany

3,968 series

SeriesLocationUnitFrequencyLatestSource
Germany exports to United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURWeekly2026-10-12European Commission
Germany exports to Qatar · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-09-28European Commission
Germany exports to Moldova · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Hong Kong · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURWeekly2026-10-05European Commission
Germany exports to Switzerland · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-08-10European Commission
Germany exports to North Macedonia · Grated or powdered cheese, of all kindsGermanyEURWeekly2026-10-05European Commission
Germany exports to Maldives · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURWeekly2026-10-05European Commission
Germany exports to Bosnia and Herzegovina · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURWeekly2026-10-12European Commission
Germany exports to Ukraine · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Moldova · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURWeekly2026-09-28European Commission
Germany exports to Hong Kong · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-09-21European Commission
Germany exports to Morocco · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to United States of America · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Iraq · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-08-24European Commission
Germany exports to Türkiye · Grated or powdered cheese, of all kindsGermanyEURWeekly2026-07-06European Commission
Germany exports to Moldova · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-10-05European Commission
Germany exports to Singapore · Emmentaler (excl. grated or powdered and that for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-06-08European Commission
Germany exports to Hong Kong · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-06-08European Commission
Germany exports to Colombia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-10-05European Commission
Germany exports to Moldova · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-09-28European Commission
Germany exports to Kosovo · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-09-14European Commission
Germany exports to Israel · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-09-14European Commission
Germany exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GermanyEURWeekly2026-10-12European Commission
Germany exports to Kosovo · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-09-21European Commission
Germany exports to Ukraine · Cheese of a fat content by weight of > 40%, n.e.s.GermanyEURWeekly2026-10-12European Commission
Germany exports to United Arab Emirates · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURWeekly2026-04-13European Commission
Germany exports to Singapore · Grated or powdered cheese, of all kindsGermanyEURWeekly2026-07-20European Commission
Germany exports to Serbia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-09-14European Commission
Germany exports to United Kingdom · Grated or powdered cheese, of all kindsGermanyEURWeekly2026-10-12European Commission
Germany exports to Bosnia and Herzegovina · Cheddar (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Georgia · Cheese of a fat content by weight of > 40%, n.e.s.GermanyEURWeekly2026-07-27European Commission
Germany exports to Israel · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-09-14European Commission
Germany exports to Australia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-02-02European Commission
Germany exports to Algeria · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Singapore · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURWeekly2026-10-12European Commission
Germany exports to North Macedonia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURWeekly2026-01-26European Commission
Germany exports to Japan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURWeekly2026-08-17European Commission
Germany exports to Hong Kong · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURWeekly2026-03-02European Commission
Germany exports to Israel · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-09-14European Commission
Germany exports to Morocco · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURWeekly2026-09-28European Commission
Germany exports to United Arab Emirates · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURWeekly2026-10-05European Commission
Germany exports to Azerbaijan · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURWeekly2026-05-18European Commission
Germany exports to Faroe islands · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Canada · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURWeekly2026-09-21European Commission
Germany exports to Mongolia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURWeekly2026-09-28European Commission
Germany exports to Japan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GermanyEURWeekly2026-10-05European Commission
Germany exports to Singapore · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Kuwait · Cheese of a fat content by weight of > 40%, n.e.s.GermanyEURWeekly2025-11-10European Commission
Germany exports to Moldova · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-08-17European Commission
Germany exports to Canada · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURWeekly2026-10-05European Commission
Germany exports to Canada · Emmentaler (excl. grated or powdered and that for processing)GermanyEURWeekly2026-09-28European Commission
Germany exports to China · Emmentaler (excl. grated or powdered and that for processing)GermanyEURWeekly2026-09-28European Commission
Germany exports to Vietnam · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURWeekly2026-09-21European Commission
Germany exports to Türkiye · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GermanyEURWeekly2025-11-24European Commission
Germany exports to Mexico · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-10-12European Commission
Germany exports to Kosovo · Emmentaler (excl. grated or powdered and that for processing)GermanyEURWeekly2026-07-27European Commission
Germany exports to Türkiye · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-03-23European Commission
Germany exports to Hong Kong · Feta (excl. for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Kuwait · Bergkäse and Appenzell (excl. grated or powdered and those for processing)GermanyEURWeekly2025-11-10European Commission
Germany exports to Moldova · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-10-05European Commission
Germany exports to Australia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-07-06European Commission
Germany exports to Liechtenstein · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-06-29European Commission
Germany exports to Norway · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GermanyEURWeekly2026-10-12European Commission
Germany exports to Hong Kong · Tilsit (excl. grated or powdered and for processing)GermanyEURWeekly2026-07-06European Commission
Germany exports to Dominican Republic · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURWeekly2026-09-28European Commission
Germany exports to Bahrain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-09-07European Commission
Germany exports to Thailand · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-08-17European Commission
Germany exports to Iraq · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURWeekly2026-10-05European Commission
Germany exports to Liechtenstein · GorgonzolaGermanyEURWeekly2026-10-12European Commission
Germany exports to Dominican Republic · Edam (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to United Arab Emirates · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GermanyEURWeekly2026-04-13European Commission
Germany exports to Ukraine · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Montenegro · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-10-12European Commission
Germany exports to Albania · Emmentaler (excl. grated or powdered and that for processing)GermanyEURWeekly2026-09-28European Commission
Germany exports to Azerbaijan · Emmentaler (excl. grated or powdered and that for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Vietnam · Cheese of a fat content by weight of > 40%, n.e.s.GermanyEURWeekly2026-08-10European Commission
Germany exports to Libya · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-08-31European Commission
Germany exports to Dominican Republic · Tilsit (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Israel · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-09-14European Commission
Germany exports to Ukraine · Tilsit (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Maldives · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Thailand · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURWeekly2026-08-17European Commission
Germany exports to Bosnia and Herzegovina · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.GermanyEURWeekly2026-09-21European Commission
Germany exports to Taiwan · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURWeekly2026-07-13European Commission
Germany exports to Oman · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)GermanyEURWeekly2026-09-28European Commission
Germany exports to Singapore · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GermanyEURWeekly2026-05-04European Commission
Germany exports to Serbia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-09-28European Commission
Germany exports to Türkiye · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission
Germany exports to Jordan · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%GermanyEURWeekly2026-10-05European Commission
Germany exports to United Kingdom · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Moldova · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GermanyEURWeekly2026-09-14European Commission
Germany exports to Ethiopia · Kashkaval (excl. grated or powdered and for processing)GermanyEURWeekly2026-08-17European Commission
Germany exports to Norway · Kashkaval (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-05European Commission
Germany exports to Kosovo · Kashkaval (excl. grated or powdered and for processing)GermanyEURWeekly2026-09-21European Commission
Germany exports to Serbia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-09-28European Commission
Germany exports to Ukraine · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GermanyEURWeekly2026-09-14European Commission
Germany exports to Maldives · Grated or powdered cheese, of all kindsGermanyEURWeekly2026-10-05European Commission
Germany exports to Azerbaijan · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GermanyEURWeekly2026-10-12European Commission
Germany exports to China · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GermanyEURWeekly2026-10-12European Commission