Greece

1,662 series

SeriesLocationUnitFrequencyLatestSource
Greece exports to Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Italy · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Cheddar (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Albania · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Denmark · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-07-01Eurostat
Greece exports to Denmark · Cheese of a fat content by weight of > 40%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from France · Cheddar (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Bulgaria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece exports to Italy · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Germany · Edam (excl. grated or powdered and for processing)GreeceEURMonthly2026-07-01Eurostat
Greece exports to Austria · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GreeceEURMonthly2026-08-01Eurostat
Greece imports from France · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Denmark · Emmentaler (excl. grated or powdered and that for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Albania · Kefalo-Tyri (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to France · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%GreeceEURMonthly2026-08-01Eurostat
Greece imports from France · Gruyère and Sbrinz (excl. grated or powdered and those for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Hong Kong · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Bulgaria · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GreeceEURMonthly2026-08-01Eurostat
Greece exports to Finland · Kefalo-Tyri (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece imports from Belgium · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to United States · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-07-01Eurostat
Greece exports to Cyprus · RoquefortGreeceEURMonthly2026-08-01Eurostat
Greece imports from Poland · Cheese of a fat content by weight of > 40%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Cyprus · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Spain · Cheese of a fat content by weight of > 40%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Austria · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Estonia · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Czechia · Kefalo-Tyri (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):GreeceEURMonthly2026-05-01Eurostat
Greece exports to Belgium · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Cyprus · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Cyprus · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece exports to Italy · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%GreeceEURMonthly2026-08-01Eurostat
Greece exports to Netherlands · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%GreeceEURMonthly2026-08-01Eurostat
Greece imports from Denmark · RoquefortGreeceEURMonthly2026-06-01Eurostat
Greece imports from Netherlands · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)GreeceEURMonthly2026-06-01Eurostat
Greece exports to Bulgaria · Kefalo-Tyri (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Slovakia · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Italy · Kefalo-Tyri (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Denmark · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-06-01Eurostat
Greece exports to China · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Germany · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Germany · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Emmentaler (excl. grated or powdered and that for processing)GreeceEURMonthly2026-07-01Eurostat
Greece exports to Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Germany · Kashkaval (excl. grated or powdered and for processing)GreeceEURMonthly2026-05-01Eurostat
Greece exports to Austria · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-07-01Eurostat
Greece exports to Poland · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece exports to Lithuania · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Czechia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece imports from Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Austria · Cheese of a fat content by weight of > 40%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Romania · Kefalo-Tyri (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.GreeceEURMonthly2026-04-01Eurostat
Greece exports to Belgium · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Bulgaria · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Romania · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-05-01Eurostat
Greece exports to Bulgaria · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Romania · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Australia · Cheese of a fat content by weight of > 40%, n.e.s.GreeceEURMonthly2026-07-01Eurostat
Greece exports to Albania · Edam (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece imports from Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Cyprus · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece imports from Germany · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%GreeceEURMonthly2026-01-01Eurostat
Greece exports to Croatia · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Italy · Kefalo-Tyri (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Kuwait · Feta (excl. for processing)GreeceEURMonthly2026-07-01Eurostat
Greece imports from Italy · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Lebanon · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece imports from Belgium · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.GreeceEURMonthly2026-07-01Eurostat
Greece imports from Poland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Ukraine · Feta (excl. for processing)GreeceEURMonthly2026-02-01Eurostat
Greece exports to Spain · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-07-01Eurostat
Greece imports from Luxembourg · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Serbia · Feta (excl. for processing)GreeceEURMonthly2026-03-01Eurostat
Greece exports to Australia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece imports from Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece imports from France · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Singapore · Cheese of a fat content by weight of > 40%, n.e.s.GreeceEURMonthly2026-08-01Eurostat
Greece exports to Lebanon · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)GreeceEURMonthly2026-07-01Eurostat
Greece exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%GreeceEURMonthly2026-08-01Eurostat
Greece exports to Malta · Emmentaler (excl. grated or powdered and that for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Thailand · Feta (excl. for processing)GreeceEURMonthly2026-08-01Eurostat
Greece exports to Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.GreeceEURMonthly2026-08-01Eurostat