Research Data

Hungary

1,326 series

SeriesLocationUnitFrequencyLatestSource
Hungary exports to Cyprus · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.HungaryEURMonthly2026-05-01Eurostat
Hungary exports to Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Bulgaria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)HungaryEURMonthly2026-07-01Eurostat
Hungary imports from Austria · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Romania · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Saudi Arabia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Serbia · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-04-01Eurostat
Hungary exports to Croatia · Edam (excl. grated or powdered and for processing)HungaryEURMonthly2026-05-01Eurostat
Hungary exports to Lebanon · Edam (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Czechia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Pakistan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Serbia · Emmentaler (excl. grated or powdered and that for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Bulgaria · Edam (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to United Kingdom · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-02-01Eurostat
Hungary exports to New Zealand · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Switzerland · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%HungaryEURMonthly2026-02-01Eurostat
Hungary exports to Egypt · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Libya · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)HungaryEURMonthly2026-04-01Eurostat
Hungary exports to United Kingdom (excluding Northern Ireland) · Edam (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Czechia · Kashkaval (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary imports from Czechia · Grated or powdered cheese, of all kindsHungaryEURMonthly2026-08-01Eurostat
Hungary imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.HungaryEURMonthly2026-06-01Eurostat
Hungary imports from Spain · Cheese of a fat content by weight of > 40%, n.e.s.HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Romania · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):HungaryEURMonthly2025-12-01Eurostat
Hungary exports to Austria · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):HungaryEURMonthly2026-04-01Eurostat
Hungary imports from Estonia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Belgium · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Sweden · Kashkaval (excl. grated or powdered and for processing)HungaryEURMonthly2026-06-01Eurostat
Hungary exports to France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Czechia · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Czechia · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from France · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-03-01Eurostat
Hungary exports to Czechia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)HungaryEURMonthly2026-07-01Eurostat
Hungary imports from United Kingdom · Grated or powdered cheese, of all kindsHungaryEURMonthly2026-07-01Eurostat
Hungary exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Lithuania · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Poland · Kashkaval (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary imports from Poland · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.HungaryEURMonthly2025-12-01Eurostat
Hungary exports to Sweden · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Russian Federation · Grated or powdered cheese, of all kindsHungaryEURMonthly2026-08-01Eurostat
Hungary exports to France · Emmentaler (excl. grated or powdered and that for processing)HungaryEURMonthly2025-11-01Eurostat
Hungary imports from Germany · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary imports from Belgium · Edam (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Egypt · Kashkaval (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Syrian Arab Republic · Kashkaval (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Germany · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)HungaryEURMonthly2025-12-01Eurostat
Hungary imports from France · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)HungaryEURMonthly2026-03-01Eurostat
Hungary exports to Serbia · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-04-01Eurostat
Hungary exports to Lithuania · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Sweden · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)HungaryEURMonthly2026-02-01Eurostat
Hungary exports to Qatar · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Belgium · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Serbia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)HungaryEURMonthly2026-05-01Eurostat
Hungary exports to New Zealand · Feta (excl. for processing)HungaryEURMonthly2026-03-01Eurostat
Hungary exports to Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Switzerland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%HungaryEURMonthly2026-02-01Eurostat
Hungary exports to Czechia · Grated or powdered cheese, of all kindsHungaryEURMonthly2026-07-01Eurostat
Hungary exports to Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Poland · Cheddar (excl. grated or powdered and for processing)HungaryEURMonthly2026-07-01Eurostat
Hungary imports from Croatia · Cheese of a fat content by weight of > 40%, n.e.s.HungaryEURMonthly2026-01-01Eurostat
Hungary imports from Countries and territories not specified within the framework of trade with third countries · Trade of subheading 040690, not elsewhere specifiedHungaryEURMonthly2026-06-01Eurostat
Hungary exports to Bulgaria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Serbia · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Netherlands · Cheese of a fat content by weight of > 40%, n.e.s.HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Malta · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)HungaryEURMonthly2025-12-01Eurostat
Hungary imports from Italy · Tilsit (excl. grated or powdered and for processing)HungaryEURMonthly2025-12-01Eurostat
Hungary exports to Czechia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.HungaryEURMonthly2025-12-01Eurostat
Hungary exports to Serbia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Czechia · Cheese of a fat content by weight of > 40%, n.e.s.HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Bosnia-Herzegovina · Cheddar (excl. grated or powdered and for processing)HungaryEURMonthly2026-03-01Eurostat
Hungary exports to Montenegro · Kashkaval (excl. grated or powdered and for processing)HungaryEURMonthly2026-01-01Eurostat
Hungary exports to Slovenia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.HungaryEURMonthly2026-05-01Eurostat
Hungary exports to Bosnia-Herzegovina · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Qatar · Grated or powdered cheese, of all kindsHungaryEURMonthly2026-07-01Eurostat
Hungary exports to Jordan · Edam (excl. grated or powdered and for processing)HungaryEURMonthly2026-06-01Eurostat
Hungary imports from Belgium · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to United Kingdom (excluding Northern Ireland) · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-02-01Eurostat
Hungary imports from Netherlands · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Malta · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2025-11-01Eurostat
Hungary exports to Ukraine · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Kuwait · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Malta · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Poland · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Slovakia · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-06-01Eurostat
Hungary imports from Romania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.HungaryEURMonthly2026-06-01Eurostat
Hungary exports to Saudi Arabia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Spain · Grated or powdered cheese, of all kindsHungaryEURMonthly2026-08-01Eurostat
Hungary exports to Malta · Grated or powdered cheese, of all kindsHungaryEURMonthly2026-06-01Eurostat
Hungary exports to United Kingdom (excluding Northern Ireland) · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Countries and territories not specified within the framework of trade with third countries · Trade of subheading 040630, not elsewhere specifiedHungaryEURMonthly2026-06-01Eurostat
Hungary exports to Germany · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Malta · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)HungaryEURMonthly2026-07-01Eurostat
Hungary exports to Oman · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)HungaryEURMonthly2026-08-01Eurostat
Hungary imports from Czechia · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat
Hungary exports to Belgium · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)HungaryEURMonthly2026-08-01Eurostat