| Ireland imports from European Union · Feta (excl. for processing) | Ireland | EUR | Weekly | 2025-12-01 | European Commission |
| Ireland imports from Canada · Grated or powdered cheese, of all kinds | Ireland | EUR | Weekly | 2025-12-15 | European Commission |
| Ireland imports from Japan · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-05-04 | European Commission |
| Ireland imports from United Kingdom · Roquefort | Ireland | EUR | Weekly | 2025-12-01 | European Commission |
| Ireland imports from Australia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Ireland | EUR | Weekly | 2026-04-06 | European Commission |
| Ireland imports from United States of America · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland imports from United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Ireland | EUR | Weekly | 2026-08-24 | European Commission |
| Ireland imports from Andorra · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-04-06 | European Commission |
| Ireland imports from Brazil · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2025-11-17 | European Commission |
| Ireland imports from Egypt · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2025-11-10 | European Commission |
| Ireland imports from Türkiye · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-06-01 | European Commission |
| Ireland imports from New Zealand · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Ireland | EUR | Weekly | 2025-12-15 | European Commission |
| Ireland imports from United States of America · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland imports from Canada · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2025-11-03 | European Commission |
| Ireland imports from Korea (Republic of) · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Ireland | EUR | Weekly | 2026-08-24 | European Commission |
| Ireland imports from Mauritius · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Ireland | EUR | Weekly | 2026-03-09 | European Commission |
| Ireland imports from United Kingdom · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Ireland | EUR | Weekly | 2026-01-12 | European Commission |
| Ireland imports from United States of America · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Ireland | EUR | Weekly | 2026-02-09 | European Commission |
| Ireland imports from European Union · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Ireland | EUR | Weekly | 2026-08-31 | European Commission |
| Ireland imports from Norway · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Ireland | EUR | Weekly | 2026-03-02 | European Commission |
| Ireland imports from Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Ireland | EUR | Weekly | 2026-08-31 | European Commission |
| Ireland imports from United States of America · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Ireland | EUR | Weekly | 2025-12-15 | European Commission |
| Ireland imports from Philippines · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2026-06-29 | European Commission |
| Ireland imports from Swaziland · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2025-11-17 | European Commission |
| Ireland imports from United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Netherlands · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Belgium · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Germany · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Netherlands · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Emmentaler (excl. grated or powdered and that for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Spain · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to France · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Italy · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Emmentaler (excl. grated or powdered and that for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to France · Emmentaler (excl. grated or powdered and that for processing) | Ireland | EUR | Monthly | 2026-01-01 | Eurostat |
| Ireland imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Emmentaler (excl. grated or powdered and that for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Netherlands · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Netherlands · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Roquefort | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Jarlsberg (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Italy · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United States · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-07-01 | Eurostat |
| Ireland imports from Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Italy · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Roquefort | Ireland | EUR | Monthly | 2026-03-01 | Eurostat |
| Ireland exports to Denmark · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Italy · Gorgonzola | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Japan · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Greece · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Monthly | 2026-07-01 | Eurostat |
| Ireland imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Netherlands · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to Italy · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland exports to United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Netherlands · Emmentaler (excl. grated or powdered and that for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Belgium · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Germany · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Germany · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from France · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from Denmark · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
| Ireland imports from United Kingdom · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Monthly | 2026-08-01 | Eurostat |
Research Data