| Ireland exports to Bahrain · Feta (excl. for processing) | Ireland | EUR | Weekly | 2026-09-14 | European Commission |
| Ireland exports to United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-06-15 | European Commission |
| Ireland exports to Mauritius · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-31 | European Commission |
| Ireland exports to Vietnam · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Switzerland · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to Malaysia · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to New Zealand · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-14 | European Commission |
| Ireland exports to United Kingdom · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to United Kingdom · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Ireland | EUR | Weekly | 2026-06-01 | European Commission |
| Ireland exports to Australia · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Ireland | EUR | Weekly | 2025-12-08 | European Commission |
| Ireland exports to Cayman islands · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Singapore · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Australia · Jarlsberg (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland exports to Hong Kong · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to United States of America · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Ireland | EUR | Weekly | 2025-11-17 | European Commission |
| Ireland exports to Korea (Republic of) · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-08-03 | European Commission |
| Ireland exports to Saudi Arabia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-09-14 | European Commission |
| Ireland exports to South Africa · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland exports to Japan · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Switzerland · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Ireland | EUR | Weekly | 2026-09-28 | European Commission |
| Ireland exports to Mauritius · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-31 | European Commission |
| Ireland exports to Jamaica · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-07-27 | European Commission |
| Ireland exports to Panama · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-07-13 | European Commission |
| Ireland exports to Thailand · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-07-27 | European Commission |
| Ireland exports to United Kingdom · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to United States of America · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2026-09-21 | European Commission |
| Ireland exports to Guatemala · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-03-16 | European Commission |
| Ireland exports to United Arab Emirates · Grated or powdered cheese, of all kinds | Ireland | EUR | Weekly | 2026-06-01 | European Commission |
| Ireland exports to Indonesia · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-04-20 | European Commission |
| Ireland exports to Indonesia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Malaysia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-24 | European Commission |
| Ireland exports to United Kingdom · Feta (excl. for processing) | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to Mexico · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-21 | European Commission |
| Ireland exports to Tanzania · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-05-18 | European Commission |
| Ireland exports to Trinidad and Tobago · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Ireland | EUR | Weekly | 2026-05-25 | European Commission |
| Ireland exports to United States of America · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Australia · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Ghana · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-14 | European Commission |
| Ireland exports to United States of America · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Malaysia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Ireland | EUR | Weekly | 2026-08-24 | European Commission |
| Ireland exports to Japan · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Ireland | EUR | Weekly | 2026-06-01 | European Commission |
| Ireland exports to Barbados · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-28 | European Commission |
| Ireland exports to Oman · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Morocco · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Korea (Republic of) · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-02-23 | European Commission |
| Ireland exports to Morocco · Jarlsberg (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2025-12-01 | European Commission |
| Ireland exports to Norway · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2026-03-30 | European Commission |
| Ireland exports to Qatar · Grated or powdered cheese, of all kinds | Ireland | EUR | Weekly | 2026-06-01 | European Commission |
| Ireland exports to Qatar · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-06-15 | European Commission |
| Ireland exports to Chile · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to India · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-21 | European Commission |
| Ireland exports to Canada · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Canada · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-08-03 | European Commission |
| Ireland exports to Gibraltar · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Norway · Jarlsberg (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-07-27 | European Commission |
| Ireland exports to United Kingdom · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland exports to Switzerland · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland exports to Jordan · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-06-15 | European Commission |
| Ireland exports to Philippines · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-08-24 | European Commission |
| Ireland exports to United Kingdom · Emmentaler (excl. grated or powdered and that for processing) | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to Qatar · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2026-07-13 | European Commission |
| Ireland exports to Iraq · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-06-29 | European Commission |
| Ireland exports to Kenya · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-05-11 | European Commission |
| Ireland exports to United Kingdom · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to New Zealand · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-05-04 | European Commission |
| Ireland exports to Canada · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-03-30 | European Commission |
| Ireland exports to Korea (Republic of) · Jarlsberg (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-28 | European Commission |
| Ireland exports to Qatar · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-02-09 | European Commission |
| Ireland exports to Saudi Arabia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-05-11 | European Commission |
| Ireland exports to Canada · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Ireland | EUR | Weekly | 2026-08-31 | European Commission |
| Ireland exports to Bahrain · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Ireland | EUR | Weekly | 2026-07-27 | European Commission |
| Ireland exports to United Kingdom · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-05-04 | European Commission |
| Ireland exports to Gibraltar · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to Taiwan · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-01-05 | European Commission |
| Ireland exports to Gibraltar · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Egypt · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-21 | European Commission |
| Ireland exports to Canada · Jarlsberg (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Pakistan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland exports to Singapore · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Japan · Jarlsberg (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-06-29 | European Commission |
| Ireland exports to Mexico · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Ireland | EUR | Weekly | 2026-08-31 | European Commission |
| Ireland exports to Australia · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2026-05-04 | European Commission |
| Ireland exports to Gibraltar · Cheese of a fat content by weight of > 40%, n.e.s. | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to United States of America · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Ireland | EUR | Weekly | 2026-07-27 | European Commission |
| Ireland exports to United States of America · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-05-04 | European Commission |
| Ireland exports to Gibraltar · Roquefort | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Gibraltar · Emmentaler (excl. grated or powdered and that for processing) | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Azerbaijan · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-06-29 | European Commission |
| Ireland exports to Israel · Cheddar (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2025-12-01 | European Commission |
| Ireland exports to Gibraltar · Edam (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Gibraltar · Feta (excl. for processing) | Ireland | EUR | Weekly | 2026-10-05 | European Commission |
| Ireland exports to United Kingdom · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-05-04 | European Commission |
| Ireland exports to Colombia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-10-12 | European Commission |
| Ireland exports to Ghana · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-08-31 | European Commission |
| Ireland exports to Gibraltar · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Angola · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-08-17 | European Commission |
| Ireland exports to Gibraltar · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Ireland | EUR | Weekly | 2026-09-07 | European Commission |
| Ireland exports to Canada · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Ireland | EUR | Weekly | 2025-12-15 | European Commission |
| Ireland exports to Egypt · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Ireland | EUR | Weekly | 2026-07-27 | European Commission |
Research Data