| Italy exports to France · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Spain · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Switzerland · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to United States · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Japan · Gorgonzola | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Sweden · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to United States · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy imports from France · Roquefort | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Austria · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Belgium · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Canada · Gorgonzola | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Germany · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Denmark · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Spain · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to France · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Greece · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Netherlands · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Sweden · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Germany · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Denmark · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Belgium · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Switzerland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Germany · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Denmark · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to France · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Netherlands · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to United Kingdom · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy imports from Belgium · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Belgium · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Germany · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to France · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Netherlands · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Germany · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Netherlands · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Germany · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Germany · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Finland · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Ireland · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Germany · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Austria · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Slovenia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Denmark · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Portugal · Gorgonzola | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Sweden · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Greece · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Spain · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Croatia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to United Kingdom · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Sweden · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Germany · Cheddar (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Austria · Edam (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Spain · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Greece · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Singapore · Cheese of a fat content by weight of > 40%, n.e.s. | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Austria · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Austria · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from France · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Denmark · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Australia · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy imports from Switzerland · Emmentaler (excl. grated or powdered and that for processing) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Slovenia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Austria · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Finland · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Australia · Gorgonzola | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy imports from France · Cheddar (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Portugal · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Slovenia · Cheese of a fat content by weight of > 40%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Austria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Malta · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to France · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Finland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Singapore · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy exports to Switzerland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Italy | EUR | Monthly | 2026-08-01 | Eurostat |
| Italy imports from Netherlands · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Austria · Edam (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Czechia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy imports from Greece · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Greece · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
| Italy exports to Ireland · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Italy | EUR | Monthly | 2026-06-01 | Eurostat |
Research Data