Italy

5,409 series

SeriesLocationUnitFrequencyLatestSource
Italy imports from Lithuania · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-06-01Eurostat
Italy exports to Latvia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Romania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Türkiye · GorgonzolaItalyEURMonthly2026-07-01Eurostat
Italy exports to France · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Czechia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy exports to Tunisia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Bosnia-Herzegovina · Grated or powdered cheese, of all kindsItalyEURMonthly2026-08-01Eurostat
Italy exports to Denmark · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%ItalyEURMonthly2026-02-01Eurostat
Italy exports to Mexico · GorgonzolaItalyEURMonthly2026-08-01Eurostat
Italy imports from Romania · Feta (excl. for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Czechia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Sweden · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)ItalyEURMonthly2026-06-01Eurostat
Italy imports from Romania · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Costa Rica · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy exports to Kuwait · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy imports from France · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Countries and territories not specified within the framework of trade with third countries · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2025-11-01Eurostat
Italy imports from Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Qatar · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Germany · RoquefortItalyEURMonthly2025-11-01Eurostat
Italy exports to Dominican Republic · GorgonzolaItalyEURMonthly2026-08-01Eurostat
Italy exports to Croatia · Bergkäse and Appenzell (excl. grated or powdered and those for processing)ItalyEURMonthly2026-06-01Eurostat
Italy imports from Austria · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2025-12-01Eurostat
Italy exports to Poland · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Hungary · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to New Zealand · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-08-01Eurostat
Italy exports to Iceland · Grated or powdered cheese, of all kindsItalyEURMonthly2026-08-01Eurostat
Italy exports to Belgium · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Romania · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Philippines · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-07-01Eurostat
Italy exports to Hong Kong · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)ItalyEURMonthly2026-08-01Eurostat
Italy exports to India · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Germany · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Spain · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Georgia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy exports to Lithuania · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy imports from Romania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy exports to Morocco · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Netherlands · Cheddar (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Malta · Tilsit (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Brazil · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy exports to Greece · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to United States · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy exports to Saudi Arabia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Lebanon · Grated or powdered cheese, of all kindsItalyEURMonthly2026-08-01Eurostat
Italy exports to Kosovo · Grated or powdered cheese, of all kindsItalyEURMonthly2026-08-01Eurostat
Italy exports to Malta · RoquefortItalyEURMonthly2026-06-01Eurostat
Italy exports to Bulgaria · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Albania · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-08-01Eurostat
Italy imports from Denmark · Edam (excl. grated or powdered and for processing)ItalyEURMonthly2026-05-01Eurostat
Italy exports to Hong Kong · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy exports to Philippines · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.ItalyEURMonthly2026-07-01Eurostat
Italy exports to Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy exports to Qatar · Cheese of a fat content by weight of > 40%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy exports to Maldives · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Sweden · Feta (excl. for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Chile · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)ItalyEURMonthly2026-08-01Eurostat
Italy imports from Ireland · Cheese of a fat content by weight of > 40%, n.e.s.ItalyEURMonthly2026-05-01Eurostat
Italy imports from Czechia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-06-01Eurostat
Italy exports to Mauritius · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-08-01Eurostat
Italy exports to Saudi Arabia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-08-01Eurostat
Italy imports from Lithuania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%ItalyEURMonthly2026-05-01Eurostat
Italy exports to Taiwan · Grated or powdered cheese, of all kindsItalyEURMonthly2026-08-01Eurostat
Italy imports from Poland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Czechia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Spain · RoquefortItalyEURMonthly2026-05-01Eurostat
Italy exports to Bosnia-Herzegovina · GorgonzolaItalyEURMonthly2026-08-01Eurostat
Italy imports from Lithuania · Edam (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Angola · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)ItalyEURMonthly2026-02-01Eurostat
Italy exports to India · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-08-01Eurostat
Italy imports from Netherlands · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-04-01Eurostat
Italy imports from Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy imports from Spain · Cheddar (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Bermuda · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)ItalyEURMonthly2026-04-01Eurostat
Italy exports to Costa Rica · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Saudi Arabia · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-08-01Eurostat
Italy exports to Latvia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy exports to Moldova, Republic of · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-08-01Eurostat
Italy imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)ItalyEURMonthly2026-05-01Eurostat
Italy exports to Croatia · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy exports to Peru · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy exports to South Africa · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.ItalyEURMonthly2026-05-01Eurostat
Italy exports to Thailand · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-08-01Eurostat
Italy imports from Estonia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-06-01Eurostat
Italy imports from Spain · Grated or powdered cheese, of all kindsItalyEURMonthly2026-06-01Eurostat
Italy exports to Tunisia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.ItalyEURMonthly2026-08-01Eurostat
Italy imports from Denmark · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-01-01Eurostat
Italy exports to Cyprus · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-02-01Eurostat
Italy exports to Croatia · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-06-01Eurostat
Italy imports from Slovenia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.ItalyEURMonthly2026-06-01Eurostat
Italy imports from Spain · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%ItalyEURMonthly2026-06-01Eurostat
Italy exports to Norway · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)ItalyEURMonthly2026-08-01Eurostat
Italy imports from Latvia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%ItalyEURMonthly2026-06-01Eurostat
Italy exports to Taiwan · GorgonzolaItalyEURMonthly2026-08-01Eurostat
Italy exports to Estonia · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)ItalyEURMonthly2026-03-01Eurostat
Cheese in Italy: prices and trade | Codefact Research Data