Latvia

804 series

SeriesLocationUnitFrequencyLatestSource
Latvia imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%LatviaEURMonthly2026-08-01Eurostat
Latvia exports to United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Tilsit (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · RoquefortLatviaEURMonthly2026-05-01Eurostat
Latvia imports from Estonia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Denmark · Cheese of a fat content by weight of > 40%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Finland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)LatviaEURMonthly2026-04-01Eurostat
Latvia imports from Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Gruyère and Sbrinz (excl. grated or powdered and those for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from France · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-07-01Eurostat
Latvia exports to United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Gruyère and Sbrinz (excl. grated or powdered and those for processing)LatviaEURMonthly2026-06-01Eurostat
Latvia imports from Estonia · GorgonzolaLatviaEURMonthly2026-08-01Eurostat
Latvia imports from Sweden · Cheese of a fat content by weight of > 40%, n.e.s.LatviaEURMonthly2026-02-01Eurostat
Latvia exports to Poland · Cheddar (excl. grated or powdered and for processing)LatviaEURMonthly2026-07-01Eurostat
Latvia imports from Estonia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Finland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-06-01Eurostat
Latvia exports to Ireland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Estonia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Lithuania · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Estonia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Italy · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Germany · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Ireland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Lithuania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Grated or powdered cheese, of all kindsLatviaEURMonthly2026-08-01Eurostat
Latvia imports from Estonia · Grated or powdered cheese, of all kindsLatviaEURMonthly2026-08-01Eurostat
Latvia imports from Italy · Grated or powdered cheese, of all kindsLatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Grated or powdered cheese, of all kindsLatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Grated or powdered cheese, of all kindsLatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Grated or powdered cheese, of all kindsLatviaEURMonthly2026-08-01Eurostat
Latvia exports to Lithuania · Grated or powdered cheese, of all kindsLatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Estonia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%LatviaEURMonthly2026-07-01Eurostat
Latvia imports from Lithuania · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-07-01Eurostat
Latvia imports from Netherlands · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Gruyère and Sbrinz (excl. grated or powdered and those for processing)LatviaEURMonthly2026-03-01Eurostat
Latvia imports from Spain · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)LatviaEURMonthly2025-11-01Eurostat
Latvia imports from Lithuania · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Poland · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)LatviaEURMonthly2026-06-01Eurostat
Latvia exports to Ireland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Italy · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Bulgaria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Tilsit (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Italy · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Germany · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from France · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Netherlands · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · GorgonzolaLatviaEURMonthly2026-08-01Eurostat
Latvia exports to United Kingdom · Tilsit (excl. grated or powdered and for processing)LatviaEURMonthly2026-07-01Eurostat
Latvia imports from France · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Germany · Bergkäse and Appenzell (excl. grated or powdered and those for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Sweden · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%LatviaEURMonthly2026-04-01Eurostat
Latvia exports to Sweden · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to United States · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Edam (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Lithuania · Tilsit (excl. grated or powdered and for processing)LatviaEURMonthly2026-02-01Eurostat
Latvia imports from Spain · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.LatviaEURMonthly2025-12-01Eurostat
Latvia exports to Denmark · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Lithuania · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Germany · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Ukraine · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Finland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Denmark · Cheddar (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Sweden · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.LatviaEURMonthly2026-02-01Eurostat
Latvia imports from Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)LatviaEURMonthly2026-08-01Eurostat
Latvia exports to Estonia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)LatviaEURMonthly2026-08-01Eurostat
Latvia imports from Sweden · RoquefortLatviaEURMonthly2026-02-01Eurostat
Cheese in Latvia: prices and trade | Codefact Research Data