| Luxembourg exports to Switzerland · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg exports to Switzerland · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg exports to Czechia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-04-01 | Eurostat |
| Luxembourg exports to France · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Poland · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Lithuania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Portugal · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Sweden · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-05-01 | Eurostat |
| Luxembourg imports from Netherlands · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Sweden · Roquefort | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg exports to Greece · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Cyprus · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2025-11-01 | Eurostat |
| Luxembourg imports from Greece · Feta (excl. for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Belgium · Finlandia (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg exports to Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Italy · Roquefort | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Serbia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2025-12-01 | Eurostat |
| Luxembourg exports to Hungary · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Italy · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg imports from Spain · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Netherlands · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Bulgaria · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-04-01 | Eurostat |
| Luxembourg exports to France · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Luxembourg | EUR | Monthly | 2026-05-01 | Eurostat |
| Luxembourg exports to Finland · Roquefort | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg exports to Azerbaijan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-02-01 | Eurostat |
| Luxembourg exports to Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Belgium · Kashkaval (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-02-01 | Eurostat |
| Luxembourg exports to Azerbaijan · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2025-12-01 | Eurostat |
| Luxembourg exports to Slovenia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Spain · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg imports from Finland · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Finland · Finlandia (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg imports from United Kingdom (excluding Northern Ireland) · Cheddar (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg exports to Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-02-01 | Eurostat |
| Luxembourg imports from Denmark · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Luxembourg | EUR | Monthly | 2025-11-01 | Eurostat |
| Luxembourg imports from Austria · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Czechia · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Denmark · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Azerbaijan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg imports from Netherlands · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Germany · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Austria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Poland · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Portugal · Grated or powdered cheese, of all kinds | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Netherlands · Feta (excl. for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Romania · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Luxembourg | EUR | Monthly | 2026-04-01 | Eurostat |
| Luxembourg exports to Netherlands · Edam (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Netherlands · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Poland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Netherlands · Emmentaler (excl. grated or powdered and that for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Slovakia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg imports from Germany · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-05-01 | Eurostat |
| Luxembourg imports from Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Romania · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Azerbaijan · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg exports to Ireland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Romania · Kashkaval (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Czechia · Roquefort | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Luxembourg | EUR | Monthly | 2026-05-01 | Eurostat |
| Luxembourg exports to Austria · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Croatia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Switzerland · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg exports to Lithuania · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Netherlands · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Bulgaria · Roquefort | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Greece · Roquefort | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Croatia · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-05-01 | Eurostat |
| Luxembourg exports to Romania · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Slovakia · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Switzerland · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg imports from Netherlands · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Luxembourg | EUR | Monthly | 2026-04-01 | Eurostat |
| Luxembourg exports to Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg imports from Germany · Jarlsberg (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Germany · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-02-01 | Eurostat |
| Luxembourg exports to Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Czechia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Luxembourg | EUR | Monthly | 2026-04-01 | Eurostat |
| Luxembourg exports to Azerbaijan · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Croatia · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Sweden · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Poland · Roquefort | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from France · Finlandia (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Cyprus · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Denmark · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Cyprus · Roquefort | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg imports from Portugal · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg exports to Romania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to Slovakia · Roquefort | Luxembourg | EUR | Monthly | 2026-04-01 | Eurostat |
| Luxembourg exports to Romania · Roquefort | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Luxembourg | EUR | Monthly | 2026-08-01 | Eurostat |
| Luxembourg imports from Greece · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
| Luxembourg exports to France · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Luxembourg | EUR | Monthly | 2026-03-01 | Eurostat |
| Luxembourg imports from Austria · Cheese of a fat content by weight of > 40%, n.e.s. | Luxembourg | EUR | Monthly | 2026-06-01 | Eurostat |
Research Data