Poland

2,463 series

SeriesLocationUnitFrequencyLatestSource
Poland exports to Slovakia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Italy · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURMonthly2026-05-01Eurostat
Poland exports to Latvia · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2025-12-01Eurostat
Poland exports to Bulgaria · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Lithuania · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.PolandEURMonthly2026-05-01Eurostat
Poland imports from Czechia · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Romania · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Canada · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-08-01Eurostat
Poland exports to Hungary · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURMonthly2026-06-01Eurostat
Poland exports to Hungary · Feta (excl. for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from France · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)PolandEURMonthly2026-02-01Eurostat
Poland exports to Germany · Kashkaval (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Ireland · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Norway · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-08-01Eurostat
Poland exports to Denmark · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURMonthly2026-03-01Eurostat
Poland imports from Germany · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%PolandEURMonthly2026-06-01Eurostat
Poland exports to Italy · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):PolandEURMonthly2026-06-01Eurostat
Poland exports to Estonia · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Bulgaria · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Hungary · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Ireland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Bulgaria · Kashkaval (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Sweden · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Oman · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-08-01Eurostat
Poland imports from Italy · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Ukraine · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to Latvia · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Cyprus · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-06-01Eurostat
Poland exports to Denmark · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURMonthly2026-06-01Eurostat
Poland exports to Hungary · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland imports from Netherlands · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):PolandEURMonthly2026-05-01Eurostat
Poland exports to Malta · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to United States · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to Czechia · Feta (excl. for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Croatia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland imports from Italy · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):PolandEURMonthly2026-06-01Eurostat
Poland exports to France · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Greece · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-04-01Eurostat
Poland imports from Czechia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to Austria · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Israel · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-08-01Eurostat
Poland exports to Belgium · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from France · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Estonia · RoquefortPolandEURMonthly2026-06-01Eurostat
Poland exports to Hungary · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Romania · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland imports from Denmark · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-03-01Eurostat
Poland imports from Austria · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Austria · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURMonthly2026-06-01Eurostat
Poland exports to Greece · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURMonthly2026-05-01Eurostat
Poland exports to Serbia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURMonthly2026-08-01Eurostat
Poland exports to United States · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-03-01Eurostat
Poland exports to Denmark · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Italy · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%PolandEURMonthly2025-12-01Eurostat
Poland imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-05-01Eurostat
Poland exports to Moldova, Republic of · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURMonthly2026-08-01Eurostat
Poland exports to France · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Netherlands · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Belgium · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Sweden · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Denmark · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-06-01Eurostat
Poland exports to Moldova, Republic of · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-07-01Eurostat
Poland imports from Austria · GorgonzolaPolandEURMonthly2026-06-01Eurostat
Poland exports to Sweden · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURMonthly2026-05-01Eurostat
Poland exports to Romania · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Belgium · Feta (excl. for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Estonia · GorgonzolaPolandEURMonthly2026-06-01Eurostat
Poland exports to Bulgaria · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Sweden · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Belgium · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Latvia · RoquefortPolandEURMonthly2026-06-01Eurostat
Poland imports from France · GorgonzolaPolandEURMonthly2026-06-01Eurostat
Poland exports to Greece · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-05-01Eurostat
Poland imports from Denmark · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Denmark · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to France · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Cyprus · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURMonthly2026-06-01Eurostat
Poland exports to Slovakia · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Belgium · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Cyprus · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURMonthly2026-06-01Eurostat
Poland exports to Sweden · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2025-12-01Eurostat
Poland exports to Netherlands · Feta (excl. for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Latvia · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Latvia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland imports from Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):PolandEURMonthly2026-04-01Eurostat
Poland exports to Ireland · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-02-01Eurostat
Poland imports from Netherlands · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Lithuania · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Cyprus · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Lithuania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURMonthly2026-06-01Eurostat
Poland exports to United Kingdom · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):PolandEURMonthly2026-08-01Eurostat
Poland exports to Austria · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Belgium · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Denmark · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Slovenia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Cheese in Poland: prices and trade | Codefact Research Data