Research Data

Poland

2,465 series

SeriesLocationUnitFrequencyLatestSource
Poland exports to United States of America · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-09-14European Commission
Poland exports to Ukraine · Tilsit (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Georgia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURWeekly2026-06-15European Commission
Poland exports to Philippines · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-10-12European Commission
Poland exports to Norway · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%PolandEURWeekly2026-09-28European Commission
Poland exports to Moldova · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURWeekly2026-10-12European Commission
Poland exports to Canada · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)PolandEURWeekly2026-10-05European Commission
Poland exports to Serbia · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Serbia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-10-05European Commission
Poland exports to Bosnia and Herzegovina · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to Norway · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURWeekly2026-10-12European Commission
Poland exports to Norway · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-09-28European Commission
Poland exports to Bosnia and Herzegovina · Edam (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to Canada · Edam (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to Norway · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to Israel · Grated or powdered cheese, of all kindsPolandEURWeekly2026-10-12European Commission
Poland exports to Bosnia and Herzegovina · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-10-12European Commission
Poland exports to Norway · Grated or powdered cheese, of all kindsPolandEURWeekly2026-10-12European Commission
Poland exports to Libya · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-09-28European Commission
Poland exports to Iceland · Grated or powdered cheese, of all kindsPolandEURWeekly2026-10-12European Commission
Poland exports to Iceland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURWeekly2026-10-12European Commission
Poland exports to Moldova · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURWeekly2026-01-26European Commission
Poland exports to Norway · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to Korea (Republic of) · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURWeekly2026-09-28European Commission
Poland exports to Bosnia and Herzegovina · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-09-07European Commission
Poland exports to Bosnia and Herzegovina · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-09-07European Commission
Poland exports to Bosnia and Herzegovina · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURWeekly2026-10-12European Commission
Poland exports to Ukraine · RoquefortPolandEURWeekly2026-10-05European Commission
Poland exports to Georgia · Emmentaler (excl. grated or powdered and that for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Bosnia and Herzegovina · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to Georgia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURWeekly2026-09-14European Commission
Poland exports to Iceland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-08-17European Commission
Poland exports to Bosnia and Herzegovina · Kashkaval (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to United States of America · Edam (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to Georgia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Bosnia and Herzegovina · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to United Kingdom · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):PolandEURWeekly2026-09-21European Commission
Poland exports to Armenia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURWeekly2026-10-12European Commission
Poland exports to Armenia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-09-07European Commission
Poland exports to North Macedonia · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Moldova · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURWeekly2026-02-02European Commission
Poland exports to Saudi Arabia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-09-14European Commission
Poland exports to Senegal · Emmentaler (excl. grated or powdered and that for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Canada · Feta (excl. for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Iceland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURWeekly2026-10-12European Commission
Poland exports to North Macedonia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURWeekly2026-09-14European Commission
Poland exports to Iceland · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-10-12European Commission
Poland exports to Azerbaijan · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Moldova · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURWeekly2026-09-28European Commission
Poland exports to Canada · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-08-24European Commission
Poland exports to Norway · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURWeekly2026-10-12European Commission
Poland exports to Libya · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-04-20European Commission
Poland exports to Australia · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURWeekly2026-09-14European Commission
Poland exports to Moldova · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURWeekly2026-10-12European Commission
Poland exports to Armenia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2025-11-03European Commission
Poland exports to Serbia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURWeekly2026-04-20European Commission
Poland exports to United States of America · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-03-16European Commission
Poland exports to Canada · Emmentaler (excl. grated or powdered and that for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Armenia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURWeekly2026-08-31European Commission
Poland exports to North Macedonia · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-09-21European Commission
Poland exports to Norway · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-10-12European Commission
Poland exports to Georgia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURWeekly2026-06-15European Commission
Poland exports to Israel · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURWeekly2026-09-21European Commission
Poland exports to Norway · Edam (excl. grated or powdered and for processing)PolandEURWeekly2026-03-23European Commission
Poland exports to Ukraine · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURWeekly2026-10-12European Commission
Poland exports to North Macedonia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURWeekly2026-09-21European Commission
Poland exports to Kazakhstan · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-06-08European Commission
Poland exports to North Macedonia · Edam (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Cuba · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-08-31European Commission
Poland exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURWeekly2026-04-13European Commission
Poland exports to Canada · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Israel · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-09-07European Commission
Poland exports to Canada · Tilsit (excl. grated or powdered and for processing)PolandEURWeekly2026-08-03European Commission
Poland exports to Tunisia · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-03-23European Commission
Poland exports to North Macedonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURWeekly2026-10-05European Commission
Poland exports to Kosovo · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURWeekly2026-06-29European Commission
Poland exports to Armenia · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-09-07European Commission
Poland exports to Türkiye · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-10-12European Commission
Poland exports to North Macedonia · Kashkaval (excl. grated or powdered and for processing)PolandEURWeekly2026-09-21European Commission
Poland exports to Ukraine · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.PolandEURWeekly2026-09-21European Commission
Poland exports to Georgia · Feta (excl. for processing)PolandEURWeekly2026-08-31European Commission
Poland exports to Georgia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Moldova · Grated or powdered cheese, of all kindsPolandEURWeekly2026-09-21European Commission
Poland exports to Nigeria · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-08-24European Commission
Poland exports to Azerbaijan · Emmentaler (excl. grated or powdered and that for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to United States of America · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURWeekly2026-09-28European Commission
Poland exports to Kazakhstan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURWeekly2026-06-08European Commission
Poland exports to Israel · Emmentaler (excl. grated or powdered and that for processing)PolandEURWeekly2026-09-21European Commission
Poland exports to Dominican Republic · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-09-14European Commission
Poland exports to Bahrain · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-06-22European Commission
Poland exports to Malaysia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-10-12European Commission
Poland exports to Armenia · Emmentaler (excl. grated or powdered and that for processing)PolandEURWeekly2025-11-03European Commission
Poland exports to Kazakhstan · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-10-12European Commission
Poland exports to Hong Kong · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURWeekly2026-09-28European Commission
Poland exports to Jordan · Cheddar (excl. grated or powdered and for processing)PolandEURWeekly2026-09-21European Commission
Poland exports to Serbia · Tilsit (excl. grated or powdered and for processing)PolandEURWeekly2026-10-05European Commission
Poland exports to Israel · Edam (excl. grated or powdered and for processing)PolandEURWeekly2026-06-29European Commission
Poland exports to Lebanon · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURWeekly2026-10-12European Commission
Poland exports to Bosnia and Herzegovina · Emmentaler (excl. grated or powdered and that for processing)PolandEURWeekly2026-05-18European Commission
Poland exports to Azerbaijan · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURWeekly2026-04-13European Commission
Cheese in Poland: prices and trade | Codefact Research Data