Poland

2,463 series

SeriesLocationUnitFrequencyLatestSource
Poland exports to Slovenia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-04-01Eurostat
Poland exports to Israel · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)PolandEURMonthly2026-08-01Eurostat
Poland exports to Malta · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURMonthly2025-11-01Eurostat
Poland exports to Serbia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-08-01Eurostat
Poland exports to United Kingdom (excluding Northern Ireland) · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):PolandEURMonthly2026-08-01Eurostat
Poland exports to Canada · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland imports from Netherlands · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Canada · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to Czechia · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to North Macedonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-07-01Eurostat
Poland imports from Portugal · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-04-01Eurostat
Poland imports from Belgium · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURMonthly2026-04-01Eurostat
Poland exports to Israel · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Austria · Bergkäse and Appenzell (excl. grated or powdered and those for processing)PolandEURMonthly2026-04-01Eurostat
Poland exports to Denmark · Feta (excl. for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Greece · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)PolandEURMonthly2026-05-01Eurostat
Poland exports to United Kingdom (Northern Ireland) · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%PolandEURMonthly2026-05-01Eurostat
Poland exports to Slovenia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURMonthly2026-06-01Eurostat
Poland exports to Serbia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURMonthly2026-07-01Eurostat
Poland imports from Czechia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to Lithuania · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Romania · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURMonthly2026-06-01Eurostat
Poland exports to Israel · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURMonthly2026-07-01Eurostat
Poland exports to Saudi Arabia · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURMonthly2026-08-01Eurostat
Poland exports to North Macedonia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%PolandEURMonthly2026-08-01Eurostat
Poland exports to Norway · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2025-11-01Eurostat
Poland imports from Slovakia · Feta (excl. for processing)PolandEURMonthly2026-02-01Eurostat
Poland exports to Romania · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Austria · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Estonia · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to Finland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-03-01Eurostat
Poland exports to Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-03-01Eurostat
Poland exports to Israel · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.PolandEURMonthly2026-03-01Eurostat
Poland imports from Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Azerbaijan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-07-01Eurostat
Poland exports to Malta · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland imports from Latvia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-06-01Eurostat
Poland imports from Austria · Feta (excl. for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Kazakhstan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Finland · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to United Kingdom (Northern Ireland) · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-06-01Eurostat
Poland exports to Bosnia-Herzegovina · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-07-01Eurostat
Poland exports to Spain · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to United Kingdom · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to United Kingdom (Northern Ireland) · Grated or powdered cheese, of all kindsPolandEURMonthly2026-06-01Eurostat
Poland exports to Iceland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)PolandEURMonthly2026-08-01Eurostat
Poland exports to Armenia · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-07-01Eurostat
Poland exports to North Macedonia · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland imports from Hungary · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland imports from Switzerland · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-08-01Eurostat
Poland exports to Bulgaria · Gruyère and Sbrinz (excl. grated or powdered and those for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Lithuania · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Hungary · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to North Macedonia · Kashkaval (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to Iceland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.PolandEURMonthly2026-08-01Eurostat
Poland imports from Ukraine · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-08-01Eurostat
Poland exports to Switzerland · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-08-01Eurostat
Poland imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-05-01Eurostat
Poland exports to United Kingdom (Northern Ireland) · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)PolandEURMonthly2026-05-01Eurostat
Poland exports to Israel · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Netherlands · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to Bosnia-Herzegovina · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to Serbia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-04-01Eurostat
Poland exports to Iceland · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURMonthly2026-08-01Eurostat
Poland exports to Armenia · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-07-01Eurostat
Poland imports from Hungary · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2025-12-01Eurostat
Poland imports from Netherlands · Jarlsberg (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Estonia · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to Bulgaria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland imports from Hungary · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURMonthly2026-03-01Eurostat
Poland exports to Malaysia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%PolandEURMonthly2026-03-01Eurostat
Poland exports to Hungary · RoquefortPolandEURMonthly2026-06-01Eurostat
Poland exports to Azerbaijan · Emmentaler (excl. grated or powdered and that for processing)PolandEURMonthly2026-07-01Eurostat
Poland exports to Slovenia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-05-01Eurostat
Poland imports from Netherlands · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to Slovakia · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Spain · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-02-01Eurostat
Poland exports to Spain · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Georgia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Bahrain · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURMonthly2026-06-01Eurostat
Poland exports to Norway · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-05-01Eurostat
Poland exports to Türkiye · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-08-01Eurostat
Poland exports to Azerbaijan · Edam (excl. grated or powdered and for processing)PolandEURMonthly2026-04-01Eurostat
Poland exports to Croatia · Tilsit (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Cyprus · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)PolandEURMonthly2026-05-01Eurostat
Poland exports to United Kingdom (Northern Ireland) · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-03-01Eurostat
Poland exports to Azerbaijan · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)PolandEURMonthly2026-04-01Eurostat
Poland imports from Netherlands · GorgonzolaPolandEURMonthly2026-04-01Eurostat
Poland exports to Slovenia · Cheddar (excl. grated or powdered and for processing)PolandEURMonthly2026-04-01Eurostat
Poland exports to Netherlands · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland exports to Croatia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to Romania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland exports to United Kingdom (Northern Ireland) · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.PolandEURMonthly2026-06-01Eurostat
Poland imports from United Kingdom (excluding Northern Ireland) · Cheese of a fat content by weight of > 40%, n.e.s.PolandEURMonthly2026-08-01Eurostat
Poland exports to Luxembourg · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%PolandEURMonthly2026-05-01Eurostat
Poland imports from Sweden · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)PolandEURMonthly2026-06-01Eurostat
Poland imports from Austria · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)PolandEURMonthly2026-04-01Eurostat