| Portugal exports to Cape Verde · Gorgonzola | Portugal | EUR | Weekly | 2026-03-23 | European Commission |
| Portugal exports to Norway · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Portugal | EUR | Weekly | 2026-10-05 | European Commission |
| Portugal exports to Cape Verde · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Portugal | EUR | Weekly | 2026-06-29 | European Commission |
| Portugal exports to Macao · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Portugal | EUR | Weekly | 2025-11-03 | European Commission |
| Portugal exports to Aruba · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-06-22 | European Commission |
| Portugal exports to Angola · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-09-21 | European Commission |
| Portugal exports to Brazil · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Portugal | EUR | Weekly | 2026-07-20 | European Commission |
| Portugal exports to Macao · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Portugal | EUR | Weekly | 2025-11-17 | European Commission |
| Portugal exports to Aruba · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Weekly | 2026-06-22 | European Commission |
| Portugal exports to Aruba · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Portugal | EUR | Weekly | 2026-06-22 | European Commission |
| Portugal exports to Aruba · Grated or powdered cheese, of all kinds | Portugal | EUR | Weekly | 2026-06-22 | European Commission |
| Portugal exports to Angola · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Portugal | EUR | Weekly | 2026-10-12 | European Commission |
| Portugal exports to Sao Tome and Principe · Cheddar (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-07-20 | European Commission |
| Portugal exports to United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Portugal | EUR | Weekly | 2026-06-15 | European Commission |
| Portugal exports to Congo · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Weekly | 2026-07-20 | European Commission |
| Portugal exports to Brazil · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Portugal | EUR | Weekly | 2026-10-05 | European Commission |
| Portugal exports to United Kingdom · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Portugal | EUR | Weekly | 2025-12-01 | European Commission |
| Portugal exports to Aruba · Feta (excl. for processing) | Portugal | EUR | Weekly | 2026-03-02 | European Commission |
| Portugal exports to United Arab Emirates · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Portugal | EUR | Weekly | 2026-04-06 | European Commission |
| Portugal exports to Canada · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Portugal | EUR | Weekly | 2025-12-01 | European Commission |
| Portugal exports to Aruba · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-06-22 | European Commission |
| Portugal exports to Mauritania · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Weekly | 2026-08-31 | European Commission |
| Portugal exports to New Zealand · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Weekly | 2026-05-04 | European Commission |
| Portugal exports to Guinea · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Portugal | EUR | Weekly | 2025-10-27 | European Commission |
| Portugal exports to Japan · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Portugal | EUR | Weekly | 2025-12-01 | European Commission |
| Portugal exports to Andorra · Grated or powdered cheese, of all kinds | Portugal | EUR | Weekly | 2026-02-09 | European Commission |
| Portugal exports to Cape Verde · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Portugal | EUR | Weekly | 2026-03-02 | European Commission |
| Portugal exports to Macao · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Portugal | EUR | Weekly | 2025-11-03 | European Commission |
| Portugal exports to Ghana · Cheddar (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-04-20 | European Commission |
| Portugal exports to Venezuela · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-07-27 | European Commission |
| Portugal exports to Macao · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Portugal | EUR | Weekly | 2025-11-03 | European Commission |
| Portugal exports to Mauritania · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-08-31 | European Commission |
| Portugal exports to Namibia · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-09-21 | European Commission |
| Portugal exports to United Arab Emirates · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Portugal | EUR | Weekly | 2025-12-01 | European Commission |
| Portugal exports to Namibia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Portugal | EUR | Weekly | 2026-09-21 | European Commission |
| Portugal exports to Namibia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Portugal | EUR | Weekly | 2026-09-21 | European Commission |
| Portugal exports to Andorra · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Portugal | EUR | Weekly | 2026-02-09 | European Commission |
| Portugal exports to Congo (Democratic Republic of) · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Portugal | EUR | Weekly | 2026-06-15 | European Commission |
| Portugal exports to Egypt · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Portugal | EUR | Weekly | 2026-02-16 | European Commission |
| Portugal exports to Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Portugal | EUR | Weekly | 2025-12-01 | European Commission |
| Portugal exports to Mauritania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Portugal | EUR | Weekly | 2026-02-02 | European Commission |
| Portugal exports to Mauritania · Grated or powdered cheese, of all kinds | Portugal | EUR | Weekly | 2026-08-31 | European Commission |
| Portugal exports to Norway · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Portugal | EUR | Weekly | 2025-12-01 | European Commission |
| Portugal exports to Venezuela · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Portugal | EUR | Weekly | 2026-05-11 | European Commission |
| Portugal exports to Andorra · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Portugal | EUR | Weekly | 2026-02-09 | European Commission |
| Portugal exports to Brazil · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Portugal | EUR | Weekly | 2026-04-20 | European Commission |
| Portugal exports to Switzerland · Roquefort | Portugal | EUR | Weekly | 2025-11-17 | European Commission |
| Portugal exports to Mauritania · Roquefort | Portugal | EUR | Weekly | 2026-08-31 | European Commission |
| Portugal exports to Andorra · Emmentaler (excl. grated or powdered and that for processing) | Portugal | EUR | Weekly | 2026-02-09 | European Commission |
| Portugal exports to Andorra · Cheddar (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-02-09 | European Commission |
| Portugal exports to Mauritania · Cheddar (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-08-31 | European Commission |
| Portugal exports to Andorra · Edam (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-02-09 | European Commission |
| Portugal exports to Switzerland · Feta (excl. for processing) | Portugal | EUR | Weekly | 2025-11-17 | European Commission |
| Portugal exports to Mauritania · Feta (excl. for processing) | Portugal | EUR | Weekly | 2026-08-31 | European Commission |
| Portugal exports to Equatorial Guinea · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Portugal | EUR | Weekly | 2025-10-27 | European Commission |
| Portugal exports to Andorra · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-02-09 | European Commission |
| Portugal exports to New Zealand · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-08-03 | European Commission |
| Portugal exports to Cape Verde · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-08-24 | European Commission |
| Portugal exports to Mauritania · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Weekly | 2026-02-02 | European Commission |
| Portugal exports to Andorra · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Portugal | EUR | Weekly | 2026-09-07 | European Commission |
| Portugal exports to Egypt · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Weekly | 2026-02-16 | European Commission |
| Portugal exports to Madagascar · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Weekly | 2026-01-12 | European Commission |
| Portugal imports from United Kingdom · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Weekly | 2026-07-06 | European Commission |
| Portugal imports from Morocco · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Portugal | EUR | Weekly | 2026-01-26 | European Commission |
| Portugal imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Netherlands · Edam (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Italy · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Emmentaler (excl. grated or powdered and that for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal exports to Angola · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal exports to France · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Italy · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from United Kingdom · Cheddar (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Germany · Emmentaler (excl. grated or powdered and that for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal exports to Switzerland · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Edam (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal exports to Spain · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Germany · Cheese of a fat content by weight of > 40%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Germany · Edam (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Roquefort | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from France · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal exports to Angola · Edam (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Italy · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Italy · Gorgonzola | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
| Portugal imports from Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Portugal | EUR | Monthly | 2026-08-01 | Eurostat |
Research Data