| Spain exports to Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to United Kingdom · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to France · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to France · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Belgium · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Spain | EUR | Monthly | 2025-12-01 | Eurostat |
| Spain exports to Gibraltar · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Czechia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Finland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Spain | EUR | Monthly | 2026-07-01 | Eurostat |
| Spain exports to Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Melilla · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Dominican Republic · Edam (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-07-01 | Eurostat |
| Spain imports from Poland · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Austria · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Andorra · Cheddar (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Netherlands · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Spain | EUR | Monthly | 2026-03-01 | Eurostat |
| Spain imports from Portugal · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Melilla · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Belgium · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to France · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Andorra · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Lithuania · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from France · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-07-01 | Eurostat |
| Spain exports to Gibraltar · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Spain | EUR | Monthly | 2026-06-01 | Eurostat |
| Spain exports to Ceuta · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Andorra · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Portugal · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Netherlands · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese): | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Portugal · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Spain | EUR | Monthly | 2026-07-01 | Eurostat |
| Spain exports to France · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Australia · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Feta (excl. for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Ceuta · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to France · Gorgonzola | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Japan · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Andorra · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Canada · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Dominican Republic · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Switzerland · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Finland · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Emmentaler (excl. grated or powdered and that for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Portugal · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | Spain | EUR | Monthly | 2026-05-01 | Eurostat |
| Spain imports from Sweden · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Romania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Ireland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Andorra · Roquefort | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Denmark · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Spain | EUR | Monthly | 2026-02-01 | Eurostat |
| Spain exports to Dominican Republic · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Italy · Feta (excl. for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Ireland · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Chile · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Denmark · Roquefort | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to France · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to France · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Equatorial Guinea · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Andorra · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Portugal · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Gibraltar · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Belgium · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Romania · Kashkaval (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Austria · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Mexico · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Romania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Melilla · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Melilla · Cheddar (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Dominican Republic · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Dominican Republic · Emmentaler (excl. grated or powdered and that for processing) | Spain | EUR | Monthly | 2026-06-01 | Eurostat |
| Spain exports to Germany · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from France · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Romania · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain imports from Ireland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Andorra · Gorgonzola | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Cape Verde · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Ceuta · Roquefort | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Italy · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Mexico · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Ceuta · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Ceuta · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Ceuta · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Poland · Cheese of a fat content by weight of > 40%, n.e.s. | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
| Spain exports to Portugal · Kashkaval (excl. grated or powdered and for processing) | Spain | EUR | Monthly | 2026-03-01 | Eurostat |
| Spain imports from Bulgaria · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta) | Spain | EUR | Monthly | 2026-08-01 | Eurostat |
Research Data