Spain

3,517 series

SeriesLocationUnitFrequencyLatestSource
Spain exports to Netherlands · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Sweden · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Sweden · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Finland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Germany · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Netherlands · Tilsit (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Melilla · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-08-01Eurostat
Spain imports from Italy · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Melilla · Edam (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Italy · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain imports from Denmark · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Belgium · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Ceuta · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from France · GorgonzolaSpainEURMonthly2026-08-01Eurostat
Spain exports to France · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SpainEURMonthly2026-08-01Eurostat
Spain imports from Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SpainEURMonthly2026-07-01Eurostat
Spain imports from Poland · Cheddar (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Germany · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain exports to Melilla · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Ceuta · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Netherlands · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain exports to France · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Italy · Cheddar (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Portugal · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Portugal · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Mexico · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-08-01Eurostat
Spain exports to Latvia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain imports from Greece · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Andorra · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-08-01Eurostat
Spain exports to Germany · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain exports to Sweden · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain exports to Dominican Republic · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-07-01Eurostat
Spain imports from Germany · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Andorra · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Gibraltar · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Andorra · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to France · Cheddar (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Denmark · Edam (excl. grated or powdered and for processing)SpainEURMonthly2026-07-01Eurostat
Spain imports from Portugal · Edam (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Germany · Bergkäse and Appenzell (excl. grated or powdered and those for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Netherlands · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Ceuta · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-08-01Eurostat
Spain exports to Denmark · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Germany · Feta (excl. for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from France · Feta (excl. for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Greece · Feta (excl. for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Portugal · Feta (excl. for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Belgium · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-08-01Eurostat
Spain exports to Countries and territories not specified within the framework of trade with third countries · Jarlsberg (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Australia · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-07-01Eurostat
Spain exports to Countries and territories not specified within the framework of trade with third countries · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Poland · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain imports from Poland · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SpainEURMonthly2026-08-01Eurostat
Spain exports to Germany · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SpainEURMonthly2026-08-01Eurostat
Spain imports from Denmark · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-03-01Eurostat
Spain exports to Ceuta · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Germany · Gruyère and Sbrinz (excl. grated or powdered and those for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Gibraltar · Cheddar (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Denmark · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain imports from Bulgaria · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Andorra · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Gibraltar · Edam (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Italy · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Mexico · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Denmark · Feta (excl. for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Ceuta · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Andorra · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Italy · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-08-01Eurostat
Spain exports to Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Japan · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-08-01Eurostat
Spain exports to Portugal · Fromage fribourgeois, Vacherin Mont d'Or and Tête de Moine (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Belgium · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain exports to Ceuta · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to France · Gruyère and Sbrinz (excl. grated or powdered and those for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Mexico · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Hong Kong · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Belgium · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Portugal · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Denmark · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Andorra · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to United States · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from United Kingdom · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Ceuta · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to France · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Romania · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-08-01Eurostat