Spain

3,517 series

SeriesLocationUnitFrequencyLatestSource
Spain exports to Iraq · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-02-01Eurostat
Spain exports to United Arab Emirates · Grated or powdered cheese, of all kindsSpainEURMonthly2026-06-01Eurostat
Spain imports from Bulgaria · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-04-01Eurostat
Spain exports to Gibraltar · Gruyère and Sbrinz (excl. grated or powdered and those for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to United Kingdom (Northern Ireland) · Cheddar (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Russian Federation · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain imports from United Kingdom (Northern Ireland) · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Cuba · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SpainEURMonthly2026-02-01Eurostat
Spain exports to Denmark · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Guatemala · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-07-01Eurostat
Spain exports to El Salvador · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-08-01Eurostat
Spain exports to Sweden · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-07-01Eurostat
Spain exports to Belgium · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)SpainEURMonthly2026-06-01Eurostat
Spain imports from Luxembourg · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SpainEURMonthly2026-07-01Eurostat
Spain exports to United States · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SpainEURMonthly2026-06-01Eurostat
Spain exports to Mexico · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-07-01Eurostat
Spain imports from Romania · Grated or powdered cheese, of all kindsSpainEURMonthly2026-08-01Eurostat
Spain exports to Netherlands · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)SpainEURMonthly2026-07-01Eurostat
Spain exports to United Arab Emirates · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SpainEURMonthly2026-05-01Eurostat
Spain exports to Australia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SpainEURMonthly2026-08-01Eurostat
Spain exports to Germany · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SpainEURMonthly2026-02-01Eurostat
Spain exports to United Arab Emirates · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SpainEURMonthly2026-08-01Eurostat
Spain exports to United Arab Emirates · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-04-01Eurostat
Spain exports to Denmark · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SpainEURMonthly2026-04-01Eurostat
Spain exports to Lithuania · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Austria · Jarlsberg (excl. grated or powdered and for processing)SpainEURMonthly2026-03-01Eurostat
Spain exports to Norway · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain exports to Germany · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2025-11-01Eurostat
Spain exports to United Kingdom (Northern Ireland) · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Austria · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SpainEURMonthly2026-06-01Eurostat
Spain exports to Ukraine · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SpainEURMonthly2026-08-01Eurostat
Spain imports from Latvia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-07-01Eurostat
Spain exports to French Polynesia · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SpainEURMonthly2026-07-01Eurostat
Spain exports to United Kingdom (excluding Northern Ireland) · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-08-01Eurostat
Spain imports from Belgium · RoquefortSpainEURMonthly2026-06-01Eurostat
Spain exports to Ecuador · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SpainEURMonthly2026-08-01Eurostat
Spain exports to Netherlands · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-06-01Eurostat
Spain imports from Netherlands · Jarlsberg (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Japan · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-05-01Eurostat
Spain exports to Guatemala · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SpainEURMonthly2026-07-01Eurostat
Spain exports to Morocco · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-07-01Eurostat
Spain imports from Greece · Kefalograviera and Kasseri, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-07-01Eurostat
Spain exports to Estonia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Colombia · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SpainEURMonthly2026-08-01Eurostat
Spain exports to Morocco · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-07-01Eurostat
Spain exports to United States · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SpainEURMonthly2026-08-01Eurostat
Spain imports from Croatia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SpainEURMonthly2025-12-01Eurostat
Spain exports to United Kingdom (excluding Northern Ireland) · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-07-01Eurostat
Spain exports to Malta · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-02-01Eurostat
Spain exports to Kuwait · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to French Polynesia · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SpainEURMonthly2026-07-01Eurostat
Spain exports to Slovenia · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-03-01Eurostat
Spain exports to Italy · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-04-01Eurostat
Spain exports to Togo · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Saudi Arabia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Singapore · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Switzerland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Poland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Ukraine · Grated or powdered cheese, of all kindsSpainEURMonthly2026-08-01Eurostat
Spain exports to Mauritania · Emmentaler (excl. grated or powdered and that for processing)SpainEURMonthly2026-02-01Eurostat
Spain exports to Mexico · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)SpainEURMonthly2026-07-01Eurostat
Spain exports to China · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Saudi Arabia · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Costa Rica · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Maldives · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Uruguay · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SpainEURMonthly2026-07-01Eurostat
Spain exports to Belgium · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SpainEURMonthly2026-03-01Eurostat
Spain exports to Greece · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SpainEURMonthly2026-03-01Eurostat
Spain exports to Hungary · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SpainEURMonthly2026-06-01Eurostat
Spain exports to United States · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SpainEURMonthly2026-08-01Eurostat
Spain exports to Poland · Edam (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Togo · Edam (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain imports from Italy · Kashkaval (excl. grated or powdered and for processing)SpainEURMonthly2026-08-01Eurostat
Spain exports to Hong Kong · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-08-01Eurostat
Spain exports to Argentina · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Nigeria · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Denmark · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-05-01Eurostat
Spain exports to Lebanon · Grated or powdered cheese, of all kindsSpainEURMonthly2026-07-01Eurostat
Spain exports to Libya · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SpainEURMonthly2026-04-01Eurostat
Spain exports to Ireland · Cheddar (excl. grated or powdered and for processing)SpainEURMonthly2026-06-01Eurostat
Spain imports from Cyprus · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SpainEURMonthly2026-06-01Eurostat
Spain imports from Sweden · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from Netherlands · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-07-01Eurostat
Spain exports to United Kingdom · Asiago, Caciocavallo, Montasio and Ragusano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SpainEURMonthly2026-05-01Eurostat
Spain exports to Taiwan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Israel · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain exports to Paraguay · Cheese of a fat content by weight of > 40%, n.e.s.SpainEURMonthly2026-05-01Eurostat
Spain exports to Singapore · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SpainEURMonthly2026-08-01Eurostat
Spain exports to Philippines · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SpainEURMonthly2026-08-01Eurostat
Spain exports to Czechia · Grated or powdered cheese, of all kindsSpainEURMonthly2026-06-01Eurostat
Spain imports from Poland · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SpainEURMonthly2026-07-01Eurostat
Spain exports to Côte d'Ivoire · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SpainEURMonthly2026-07-01Eurostat
Spain exports to Poland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SpainEURMonthly2026-08-01Eurostat
Spain imports from Norway · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-01-01Eurostat
Spain imports from Portugal · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SpainEURMonthly2026-05-01Eurostat
Spain exports to Jordan · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SpainEURMonthly2026-08-01Eurostat
Spain imports from United Kingdom (excluding Northern Ireland) · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SpainEURMonthly2026-08-01Eurostat