Sweden

1,030 series

SeriesLocationUnitFrequencyLatestSource
Sweden exports to United Kingdom (excluding Northern Ireland) · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Iceland · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to France · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SwedenEURMonthly2026-05-01Eurostat
Sweden exports to United Kingdom · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SwedenEURMonthly2026-07-01Eurostat
Sweden exports to Italy · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Spain · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SwedenEURMonthly2026-02-01Eurostat
Sweden imports from Norway · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SwedenEURMonthly2026-02-01Eurostat
Sweden exports to Estonia · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2025-12-01Eurostat
Sweden exports to Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SwedenEURMonthly2026-04-01Eurostat
Sweden exports to Germany · Cheese of a fat content by weight of > 40%, n.e.s.SwedenEURMonthly2026-04-01Eurostat
Sweden exports to Spain · Edam (excl. grated or powdered and for processing)SwedenEURMonthly2025-11-01Eurostat
Sweden exports to Spain · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.SwedenEURMonthly2026-05-01Eurostat
Sweden exports to Latvia · Grated or powdered cheese, of all kindsSwedenEURMonthly2026-05-01Eurostat
Sweden exports to Netherlands · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2025-11-01Eurostat
Sweden exports to Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Belgium · Sheep's or buffalo milk cheese, in containers containing brine, or in sheepskin or goatskin bottles (excl. feta)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Stores and Provisions within the framework of trade with third countries · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-08-01Eurostat
Sweden imports from Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Iceland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SwedenEURMonthly2026-08-01Eurostat
Sweden imports from Iceland · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SwedenEURMonthly2026-05-01Eurostat
Sweden imports from Spain · RoquefortSwedenEURMonthly2026-05-01Eurostat
Sweden imports from Spain · Cheddar (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to France · Edam (excl. grated or powdered and for processing)SwedenEURMonthly2025-12-01Eurostat
Sweden imports from France · Feta (excl. for processing)SwedenEURMonthly2026-03-01Eurostat
Sweden imports from Norway · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SwedenEURMonthly2025-12-01Eurostat
Sweden exports to France · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SwedenEURMonthly2026-01-01Eurostat
Sweden exports to France · Jarlsberg (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Iceland · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Stores and Provisions within the framework of trade with third countries · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Stores and Provisions within the framework of trade with third countries · Grated or powdered cheese, of all kindsSwedenEURMonthly2026-08-01Eurostat
Sweden exports to Greece · Jarlsberg (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden imports from Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SwedenEURMonthly2026-05-01Eurostat
Sweden exports to United Kingdom (excluding Northern Ireland) · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SwedenEURMonthly2026-07-01Eurostat
Sweden imports from Norway · Cheddar (excl. grated or powdered and for processing)SwedenEURMonthly2026-02-01Eurostat
Sweden exports to United Kingdom · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2025-12-01Eurostat
Sweden imports from Poland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SwedenEURMonthly2025-12-01Eurostat
Sweden exports to Iceland · Cheese of a fat content by weight of > 40%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Hong Kong · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SwedenEURMonthly2026-02-01Eurostat
Sweden exports to Hong Kong · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SwedenEURMonthly2025-11-01Eurostat
Sweden exports to Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40%SwedenEURMonthly2026-07-01Eurostat
Sweden exports to Switzerland · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SwedenEURMonthly2026-04-01Eurostat
Sweden exports to Iceland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Russian Federation · Cheese of a fat content by weight of > 40%, n.e.s.SwedenEURMonthly2026-07-01Eurostat
Sweden exports to France · Grated or powdered cheese, of all kindsSwedenEURMonthly2026-06-01Eurostat
Sweden exports to Netherlands · Grated or powdered cheese, of all kindsSwedenEURMonthly2026-06-01Eurostat
Sweden exports to Iceland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SwedenEURMonthly2026-05-01Eurostat
Sweden exports to United Kingdom (excluding Northern Ireland) · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Stores and Provisions within the framework of trade with third countries · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Iceland · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SwedenEURMonthly2026-07-01Eurostat
Sweden exports to Germany · Feta (excl. for processing)SwedenEURMonthly2026-05-01Eurostat
Sweden exports to United States · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SwedenEURMonthly2026-07-01Eurostat
Sweden exports to Netherlands · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden imports from Portugal · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Germany · Grated or powdered cheese, of all kindsSwedenEURMonthly2026-06-01Eurostat
Sweden imports from Italy · Gruyère and Sbrinz (excl. grated or powdered and those for processing)SwedenEURMonthly2026-03-01Eurostat
Sweden exports to United Kingdom · Edam (excl. grated or powdered and for processing)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Italy · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella)SwedenEURMonthly2026-02-01Eurostat
Sweden exports to United States · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SwedenEURMonthly2026-07-01Eurostat
Sweden imports from United Kingdom (excluding Northern Ireland) · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SwedenEURMonthly2026-08-01Eurostat
Sweden imports from Spain · Feta (excl. for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Spain · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)SwedenEURMonthly2026-04-01Eurostat
Sweden imports from Portugal · Fiore Sardo and Pecorino, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Hong Kong · Feta (excl. for processing)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Iceland · Feta (excl. for processing)SwedenEURMonthly2026-08-01Eurostat
Sweden imports from Germany · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden imports from Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden imports from Bulgaria · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56%SwedenEURMonthly2026-03-01Eurostat
Sweden exports to Iceland · Cheddar (excl. grated or powdered and for processing)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Iceland · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Stores and Provisions within the framework of trade with third countries · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SwedenEURMonthly2026-03-01Eurostat
Sweden imports from Norway · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SwedenEURMonthly2026-01-01Eurostat
Sweden imports from Norway · Grated or powdered cheese, of all kindsSwedenEURMonthly2026-08-01Eurostat
Sweden exports to Luxembourg · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SwedenEURMonthly2026-01-01Eurostat
Sweden exports to Singapore · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to United Kingdom (excluding Northern Ireland) · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SwedenEURMonthly2026-01-01Eurostat
Sweden exports to Russian Federation · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SwedenEURMonthly2026-02-01Eurostat
Sweden imports from Estonia · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to United Kingdom · Cheese for processing (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese):SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Austria · Cheddar (excl. grated or powdered and for processing)SwedenEURMonthly2026-03-01Eurostat
Sweden exports to Iceland · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Spain · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-04-01Eurostat
Sweden imports from Bulgaria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SwedenEURMonthly2026-05-01Eurostat
Sweden exports to United States · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Iceland · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Canada · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Singapore · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale)SwedenEURMonthly2026-07-01Eurostat
Sweden exports to Malta · Edam (excl. grated or powdered and for processing)SwedenEURMonthly2025-12-01Eurostat
Sweden exports to Finland · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden imports from Belgium · Cheese of a fat content by weight of > 40%, n.e.s.SwedenEURMonthly2025-11-01Eurostat
Sweden exports to Norway · Gruyère and Sbrinz (excl. grated or powdered and those for processing)SwedenEURMonthly2026-02-01Eurostat
Sweden exports to Italy · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40%SwedenEURMonthly2026-02-01Eurostat
Sweden imports from Norway · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SwedenEURMonthly2026-08-01Eurostat
Sweden exports to Iceland · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing)SwedenEURMonthly2026-06-01Eurostat
Sweden exports to Switzerland · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s.SwedenEURMonthly2026-06-01Eurostat
Sweden exports to France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s.SwedenEURMonthly2026-04-01Eurostat
Sweden imports from Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)SwedenEURMonthly2026-02-01Eurostat