| Malta imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Greece · Feta (excl. for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from United Kingdom · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-07-01 | Eurostat |
| Malta imports from Netherlands · Cheddar (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Emmentaler (excl. grated or powdered and that for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Kefalo-Tyri (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from Italy · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from United Kingdom · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Malta | EUR | Monthly | 2025-12-01 | Eurostat |
| Malta imports from Italy · Cheddar (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Greece · Cheese of a fat content by weight of > 40%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Bergkäse and Appenzell (excl. grated or powdered and those for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Spain · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Austria · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Poland · Edam (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo and Samsø, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney, Colby and Monterey, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Processed cheese, not grated or powdered, of a fat content, by weight, of > 36% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Malta | EUR | Monthly | 2026-01-01 | Eurostat |
| Malta imports from Netherlands · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Spain · Cheese of a fat content by weight of > 40%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from United Kingdom · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from France · Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin and Taleggio, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 52%, n.e.s. | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from Spain · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Belgium · Kefalo-Tyri (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from Germany · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Grated or powdered cheese, of all kinds | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Cheddar (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Tilsit (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 62% but <= 72%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Belgium · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from Netherlands · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Emmentaler (excl. grated or powdered and that for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Spain · Gruyère and Sbrinz (excl. grated or powdered and those for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Edam (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-04-01 | Eurostat |
| Malta imports from France · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Processed cheese, not grated or powdered, in the manufacture of which no cheeses other than Emmentaler, Gruyère and Appenzell have been used and which may contain, as an addition, Glarus herb cheese "known as Schabziger"; put up for retail sale, of a fat content by weight in the dry matter of <= 56% | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from Spain · Edam (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Austria · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Belgium · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (excl. roquefort and gorgonzola) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Italy · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Spain · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Grated or powdered cheese, of all kinds | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Brie, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from Austria · Emmentaler (excl. grated or powdered and that for processing) | Malta | EUR | Monthly | 2026-04-01 | Eurostat |
| Malta imports from Spain · Cheddar (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from United Kingdom · Grated or powdered cheese, of all kinds | Malta | EUR | Monthly | 2026-08-01 | Eurostat |
| Malta imports from France · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Spain · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Kashkaval (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Maasdam of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Kefalo-Tyri (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Gorgonzola | Malta | EUR | Monthly | 2025-12-01 | Eurostat |
| Malta imports from Belgium · Cheddar (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Camembert, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Grated or powdered cheese, of all kinds | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Spain · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Malta | EUR | Monthly | 2025-11-01 | Eurostat |
| Malta imports from Lithuania · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of <= 40% (excl. Mozzarella) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from United Kingdom · Fresh Mozzarella, whether or not in a liquid, of a fat content, by weight, of <= 40% | Malta | EUR | Monthly | 2026-03-01 | Eurostat |
| Malta imports from Greece · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from Spain · Grated or powdered cheese, of all kinds | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of <= 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from France · Grana Padano and Parmigiano Reggiano, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Germany · Feta (excl. for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Greece · Fresh cheese "unripened or uncured cheese", incl. whey cheese and curd of a fat content, by weight, of > 40% | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from United Kingdom · Cheese of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of <= 47%, n.e.s. | Malta | EUR | Monthly | 2026-08-01 | Eurostat |
| Malta imports from United Kingdom · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-08-01 | Eurostat |
| Malta imports from Lithuania · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Denmark · Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 72%, n.e.s. | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from France · Cheddar (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-06-01 | Eurostat |
| Malta imports from Netherlands · Provolone of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-05-01 | Eurostat |
| Malta imports from France · Gouda, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 47% but <= 72% (excl. grated or powdered and for processing) | Malta | EUR | Monthly | 2026-04-01 | Eurostat |
Research Data