Senegal

13,930 series

SeriesLocationUnitFrequencyLatestSource
Senegal exports to Togo · Fish: flat fish, frozen, n.e.s. in item no. 0303.3 (excluding fillets, livers, roes and other fish meat of heading no. 0304)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Tunisia · Fish: yellowfin tunas (thunnus albacares), frozen (excluding fillets, livers, roes and other fish meat of heading no. 0304)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Ghana · Fish: hake (merluccius spp., urophycis spp.), frozen (excluding fillets, livers, roes and other fish meat of heading no. 0304)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Mauritania · Fish: frozen, n.e.s. in heading no. 0303 (excluding fillets, livers, roes and other fish meat of heading no. 0304)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to New Zealand · Fish: frozen, n.e.s. in heading no. 0303 (excluding fillets, livers, roes and other fish meat of heading no. 0304)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Bulgaria · Fish: fillets, frozenSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Spain · Fish: fillets, dried, salted or in brine, but not smokedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Congo · Fish: cod (gadus morhua, gadus ogac, gadus macrocephalus), dried (whether or not salted but not smoked)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to China, Hong Kong SAR · Fish: cod (gadus morhua, gadus ogac, gadus macrocephalus), dried (whether or not salted but not smoked)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to China, Hong Kong SAR · Crustaceans: shrimps and prawns, frozen (whether in shell or not, whether or not cooked by steaming or by boiling in water)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to New Zealand · Crustaceans: shrimps and prawns, frozen (whether in shell or not, whether or not cooked by steaming or by boiling in water)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to New Zealand · Crustaceans: crabs, frozen (whether in shell or not, whether or not cooked by steaming or by boiling in water)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Canada · Crustaceans: rock lobster and other sea crawfish (palinurus spp., panulirus spp., jasus spp.), not frozen, (whether in shell or not, whether or not cooked by steaming or by boiling in water)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Belgium · Molluscs: cuttle fish and squid, live, fresh or chilled (whether in shell or not)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Portugal · Molluscs: octopus (octopus spp.), live, fresh or chilledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Cabo Verde · Molluscs and other aquatic invertebrates: frozen, dried, salted or in brine (whether in shell or not), n.e.s. in heading no. 0307SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Cyprus · Molluscs and other aquatic invertebrates: frozen, dried, salted or in brine (whether in shell or not), n.e.s. in heading no. 0307SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Gambia · Dairy produce: milk and cream, not concentrated, not containing added sugar or other sweetening matter, of a fat content not exceeding 1% (by weight)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to China · Animal products: coral and similar materials, shells of molluscs, crustaceans, echinoderms, cuttle-bone etc., unworked or simply prepared (but not cut to shape), and powder and waste thereofSenegalUSDAnnual2024-01-01CEPII
Senegal exports to France · Plants, live: bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower, chicory plants and roots other than of heading no. 1212SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Portugal · Plants, live: n.e.s. in heading no. 0602SenegalUSDAnnual2024-01-01CEPII
Senegal exports to France · Flowers, cut: flowers, buds of a kind suitable for bouquets or for ornamental purposes, freshSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Canada · Vegetables: tomatoes, fresh or chilledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Guinea-Bissau · Vegetables, brassica: edible, n.e.s. in heading no. 0704, fresh or chilledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to France · Vegetables, root: salad beetroot, salsify, celeric, radishes and similar edible roots, fresh or chilledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Canada · Vegetables, leguminous: beans (vigna spp., phaseolus spp.), shelled or unshelled, fresh or chilledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Ireland · Vegetables: fruits of the genus capsicum or of the genus pimentaSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Côte d'Ivoire · Vegetables: fruits of the genus capsicum or of the genus pimentaSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Saudi Arabia · Vegetables: edible, n.e.s. in chapter 7, fresh or chilledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Spain · Vegetables: uncooked or cooked by steaming or boiling in water, frozen, n.e.s. in chapter 7SenegalUSDAnnual2024-01-01CEPII
Senegal exports to USA · Vegetables: mixtures of vegetables n.e.s. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, driedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Italy · Nuts, edible: cashew nuts, fresh or dried, whether or not shelled or peeledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Burundi · Nuts, edible: n.e.s. in heading no. 0801 and 0802, fresh or dried, whether or not shelled or peeledSenegalUSDAnnual2024-01-01CEPII
Senegal exports to France · Fruit, edible: lemons (citrus limon, citrus limonum), limes (citrus aurantifolia)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Bahrain · Fruit, edible: melons (including watermelons), freshSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Serbia · Fruit, edible: melons (including watermelons), freshSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Slovakia · Fruit, edible: melons (including watermelons), freshSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Denmark · Fruit, edible: fruits n.e.s. in heading no. 0801 to 0810, freshSenegalUSDAnnual2024-01-01CEPII
Senegal exports to USA · Coffee: roasted, decaffeinatedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Burundi · Tea, green: (not fermented), in immediate packings of a content not exceeding 3kgSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Gambia · Tea, black: (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3kgSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Canada · Tea, black: (fermented) and partly fermented tea, in immediate packings of a content exceeding 3kgSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Mali · Spices: pepper (of the genus piper), crushed or groundSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Canada · Spices: gingerSenegalUSDAnnual2024-01-01CEPII
Senegal exports to France · Spices: mixturesSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Gambia · Spices: mixtures of 2 or more products of the same headingSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Gambia · Cereals: rice, semi-milled or wholly milled, whether or not polished or glazedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Mauritania · Cereals: milletSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Switzerland · Cereals: n.e.s. in chapter 10SenegalUSDAnnual2024-01-01CEPII
Senegal exports to United Kingdom · Cereals: n.e.s. in chapter 10SenegalUSDAnnual2024-01-01CEPII
Senegal exports to United Kingdom · Cereal flours: n.e.s. in heading no. 1102SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Netherlands · Cereal groats and meal: n.e.s. in heading no. 1103SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Spain · Cereal grains: worked (eg hulled, pearled, sliced or kibbled) of cereals n.e.s. in item no. 1104.2, except rice of heading no. 1006SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Bosnia Herzegovina · Flour, meal and powder: of the products of chapter 8SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Cabo Verde · Ground-nuts: in shell, not roasted or otherwise cookedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to India · Oil seeds: sesamum seeds, whether or not brokenSenegalUSDAnnual2024-01-01CEPII
Senegal exports to China · Oil seeds and oleaginous fruits: n.e.s. in heading no. 1207, whether or not brokenSenegalUSDAnnual2024-01-01CEPII
Senegal exports to China · Seed: vegetable seed, of a kind used for sowingSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Côte d'Ivoire · Seed: n.e.s. in heading no. 1209, of a kind used for sowingSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Japan · Plants and parts (including seeds and fruits) n.e.s. in heading no. 1211, used primarily in perfumery, pharmacy or for insecticidal, fungicidal purposes: fresh or dried, whether or not cut, crushed or powderedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Guinea · Vegetable saps and extracts: n.e.s. in item no. 1302.1SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Chile · Fats and oils and their fractions: of fish, (excluding liver-oils)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to France · Fats and oils and their fractions: of fish, (excluding liver-oils)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Cabo Verde · Vegetable fats and oils and their fractions: fixed, n.e.s. in heading no. 1515, whether or not refined, but not chemically modifiedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Burkina Faso · Edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils of heading no. 1516SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Switzerland · Oleic acidSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Mali · Meat preparations: of turkeys, prepared or preserved meat or meat offal (excluding livers and homogenised preparations)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Gambia · Meat preparations: of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to USA · Fish preparations: sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Canada · Crustacean preparations: shrimps and prawns, prepared or preservedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Greece · Crustacean preparations: shrimps and prawns, prepared or preservedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Luxembourg · Crustacean preparations: shrimps and prawns, prepared or preservedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Portugal · Crustacean preparations: shrimps and prawns, prepared or preservedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to United Kingdom · Crustacean preparations: shrimps and prawns, prepared or preservedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Italy · Crustacean preparations: prepared or preserved crustaceans (excluding crab, shrimps, prawns and lobster)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Portugal · Crustacean preparations: prepared or preserved crustaceans (excluding crab, shrimps, prawns and lobster)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Germany · Molluscs and other aquatic invertebrates: prepared or preserved (excluding crustaceans)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Greece · Molluscs and other aquatic invertebrates: prepared or preserved (excluding crustaceans)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Mali · Molluscs and other aquatic invertebrates: prepared or preserved (excluding crustaceans)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Portugal · Molluscs and other aquatic invertebrates: prepared or preserved (excluding crustaceans)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to USA · Molluscs and other aquatic invertebrates: prepared or preserved (excluding crustaceans)SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Burkina Faso · Sugars: n.e.s. in heading no. 1702, including invert sugarSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Guinea-Bissau · Sugar confectionery: chewing gum, whether or not sugar-coated, not containing cocoaSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Cabo Verde · Chocolate and other food preparations containing cocoa: in blocks, slabs or bars, filled, weighing 2kg or lessSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Switzerland · Food preparations: of flour, meal, starch, malt extract or milk products, for uses n.e.s. in heading no. 1901SenegalUSDAnnual2024-01-01CEPII
Senegal exports to United Kingdom · Food preparations: of flour, meal, starch, malt extract or milk products, for uses n.e.s. in heading no. 1901SenegalUSDAnnual2024-01-01CEPII
Senegal exports to USA · Food preparations: of flour, meal, starch, malt extract or milk products, for uses n.e.s. in heading no. 1901SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Cabo Verde · Food preparations: pasta, uncooked (excluding that containing eggs), not stuffed or otherwise preparedSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Mauritania · Food preparations: couscousSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Côte d'Ivoire · Food preparations: sweet biscuits, waffles and wafers, whether or not containing cocoaSenegalUSDAnnual2024-01-01CEPII
Senegal exports to United Kingdom · Food preparations: sweet biscuits, waffles and wafers, whether or not containing cocoaSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Gabon · Food preparations: bakers' wares n.e.s. in heading no. 1605, whether or not containing cocoa: communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar productsSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Cabo Verde · Vegetable preparations: tomatoes, (other than whole or in pieces), prepared or preserved otherwise than by vinegar or acetic acidSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Guinea-Bissau · Vegetable preparations: peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozenSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Mauritania · Jams, fruit jellies, marmalades, purees and pastes: of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matterSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Guinea-Bissau · Jams, fruit jellies, marmalades, purees and pastes: of fruit or nuts n.e.s. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matterSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Germany · Nuts: ground-nuts, whether or not containing added sugar, other sweetening matter or spiritSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Luxembourg · Fruit, nuts and other edible parts of plants: prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit, n.e.s. in heading no. 2008SenegalUSDAnnual2024-01-01CEPII
Senegal exports to Gambia · Juice: orange, frozen, unfermented, (not containing added spirit), whether or not containing added sugar or other sweetening matterSenegalUSDAnnual2024-01-01CEPII
Senegal exports to Benin · Juice: orange, not frozen, unfermented, (not containing added spirit), whether or not containing added sugar or other sweetening matterSenegalUSDAnnual2024-01-01CEPII